DIGESTION, ABSORPTION, METABOLISM

32問 • 6ヶ月前

JHAYS

通報

問題一覧

Chemical changes occur through _______ (the addition of water and breaking down of food molecules)

HYDROLYSIS

______ act on food substances, causing them to break down into simple compounds

ENZYMES

An enzyme can act as a ______, which speeds up the chemical reactions without itself being changed in the process

CATALYST

The breakdown of food in the body in preparation for absorption.

DIGESTION

The passage of nutrients into the blood or lymphatic system

ABSORPTION

________ occurs in the small intestine; some occurs in the large intestine

MOST ABSORPTION

is absorbed in the stomach, small intestine, and large intestine.

WATER

Digestion begins here

MOUTH

- Food travels through this muscular tube - Connects mouth to stomach - Peristalsis and gravity act to move bolus

ESOPHAGUS

- Temporary storage of food - Mixing of food with gastric juices - Regulation of a slow, controlled emptying of food into the intestine

STOMACH

- ___________ prepares the gastric area for enzyme action - ______ breaks down proteins - In children, ____ breaks down milk proteins - ______ acts on emulsified fats

HYDROCHLORIC ACID, PEPSIN, RENNIN, LIPASE

Parts of the stomach upper portion of the stomach

FUNDUS

Parts of the stomach middle area

BODY OF THE STOMACH

Parts of the stomach end of stomach near small intestines

PYLORUS

Parts of the stomach semiliquid mass of food and gastric juices

CHYME

Parts of the stomach lack of intrinsic factor

PERNICIOUS ANEMIA

Small Intestine Hormones released ➢ ______ causes pancreas to release sodium bicarbonate to neutralize acidity of chime

SECRETIN

Small Intestine Hormones released ________ triggers gallbladder to release bile

CHOLECYSTOKININ

- Emulsifies fat after it is secreted into small intestine - Produced in liver, stored in gallbladder

BILE

Enzymes are found in the pancreatic juice that is secreted into small intestine. ➢ Pancreatic ________ (trypsin, chymotrypsin, carboxypeptidases): split proteins

PROTEASES

Enzymes are found in the pancreatic juice that is secreted into small intestine. Pancreatic _______: convert starches (polysaccharides) to simple sugars

AMYLASE

Enzymes are found in the pancreatic juice that is secreted into small intestine. Pancreatic _______: reduces fats to fatty acids and glycerol

LIPASE

- Produces enzymes - Prepares foods for absorption - Lactase, maltase, sucrose convert lactose, maltose, sucrose to simple sugars - Peptidases reduce proteins to amino acids - Twenty – two feet long ➢ Villi, - hair like projections, increase surface area for maximum absorption

SMALL INTESTINE

Colon walls secrete mucus to protect against acidic digestive juices in chyme

LARGE INTESTINE

- Nutrients combine with oxygen - Carbohydrates reduces to carbon dioxide and water - Protein to carbon dioxide, water, and nitrogen

OXIDATION

AEROBIC/ANAEROBIC Energy is released as nutrients are oxidized

AEROBIC METABOLISM

AEROBIC/ANAEROBIC _____ reduces fats without the use of oxygen

ANAEROBIC METABOLISM

The complete oxidation of carbohydrates, proteins, and fats is commonly called the ______

KREBS CYCLE

2 Categories of Metabolism ➢ is the process of using energy from oxidation to create new compounds

ANABOLISM

2 Categories of Metabolism - Is the breakdown of compounds during metabolism

CATABOLISM

➢______ digestion: food is broken up by teeth and moved along gi tract by peristalsis

MECHANICAL

➢ _______ digestion: carbohydrates, proteins, and fats are broken down into nutrients tissues can absorb and use

CHEMICAL

HCI

HCI

TERMS

TERMS

HEALTH DEF

HEALTH DEF

ANAPHY PRELIMS REVIEW

JHAYS · 43問 · 1年前

ANAPHY PRELIMS REVIEW

INTEGUMENTARY SYSTEM

INTEGUMENTARY SYSTEM

BIOCHEM

BIOCHEM

SKELETAL SYSTEM

SKELETAL SYSTEM

joints

joints

muscle and joint movements

JHAYS · 17問 · 1年前

muscle and joint movements

MUSCULAR SYSTEM

MUSCULAR SYSTEM

LIPIDS

LIPIDS

NEUROTRANSMITTER

NEUROTRANSMITTER

NERVOUS

NERVOUS

NERVOUS PART 2

NERVOUS PART 2

SPECIAL SENSES

SPECIAL SENSES

ENDOCRINE SYSTEM

ENDOCRINE SYSTEM

THEORIST

THEORIST

THEORIST BASICS

THEORIST BASICS

CARBOHYDRATE METABOLISM

JHAYS · 46問 · 1年前

CARBOHYDRATE METABOLISM

LIPIDS METABOLISM

LIPIDS METABOLISM

REVALIDA (BIOGRAPHY)

REVALIDA (BIOGRAPHY)

REVALIDA (THEORY)

REVALIDA (THEORY)

REVALIDA - METAPARADIGM (NURSING)

JHAYS · 7問 · 1年前

REVALIDA - METAPARADIGM (NURSING)

7問 • 1年前

JHAYS

REVALIDA - METAPARADIGM (HEALTH)

JHAYS · 7問 · 1年前

REVALIDA - METAPARADIGM (HEALTH)

7問 • 1年前

JHAYS

REVALIDA - METAPARADIGM (ENVIRONMENT)

JHAYS · 7問 · 1年前

REVALIDA - METAPARADIGM (ENVIRONMENT)

7問 • 1年前

JHAYS

REVALIDA - METAPARADIGM (NURSING)

JHAYS · 7問 · 1年前

REVALIDA - METAPARADIGM (NURSING)

RESPIRATORY SYSTEM

RESPIRATORY SYSTEM

CARDIO

CARDIO

VASCULAR

VASCULAR

REPRODUCTIVE - MALE

REPRODUCTIVE - MALE

REPRODUCTIVE - FEMALE

JHAYS · 66問 · 1年前

REPRODUCTIVE - FEMALE

TFN FINALS

TFN FINALS

VITAMINS (AKA)

VITAMINS (AKA)

VITAMINS

VITAMINS

ENZYME

ENZYME

NUCLEIC ACID

NUCLEIC ACID

INTRO TO MICROBIOLOGY (MICROPARA LEC/LAB)

JHAYS · 24問 · 1年前

INTRO TO MICROBIOLOGY (MICROPARA LEC/LAB)

24問 • 1年前

JHAYS

MICROSCOPY (MICROPARA LEC/LAB)

JHAYS · 27問 · 1年前

MICROSCOPY (MICROPARA LEC/LAB)

27問 • 1年前

JHAYS

STAINING (MICROPARA LEC/LAB)

JHAYS · 31問 · 1年前

STAINING (MICROPARA LEC/LAB)

31問 • 1年前

JHAYS

NURSING AS A PROFESSION (FUNDA LEC)

JHAYS · 22問 · 1年前

NURSING AS A PROFESSION (FUNDA LEC)

22問 • 1年前

JHAYS

DIFFERENT WARDS IN HOSPITAL (FUNDA LAB)

JHAYS · 35問 · 1年前

DIFFERENT WARDS IN HOSPITAL (FUNDA LAB)

35問 • 1年前

JHAYS

CHAIN OF INFECTION (FUNDA LAB)

JHAYS · 26問 · 1年前

CHAIN OF INFECTION (FUNDA LAB)

26問 • 1年前

JHAYS

INTRODUCTION TO HEALTH ASSESSMENT (HA LEC)

JHAYS · 16問 · 1年前

INTRODUCTION TO HEALTH ASSESSMENT (HA LEC)

HEALTH EDUC

HEALTH EDUC

ETHICS

ETHICS

CULTURE IN MORAL BEHAVIOR

JHAYS · 35問 · 1年前

CULTURE IN MORAL BEHAVIOR

35問 • 1年前

JHAYS

GROWTH OF PROFESSIONALISM - FUNDA LEC

JHAYS · 30問 · 1年前

GROWTH OF PROFESSIONALISM - FUNDA LEC

30問 • 1年前

JHAYS

HISTORY OF NURSING IN THE WORLD - FUNDA LEC

JHAYS · 85問 · 1年前

HISTORY OF NURSING IN THE WORLD - FUNDA LEC

85問 • 1年前

JHAYS

DIFFERENT FIELDS OF NURSING - FUNDA LEC

JHAYS · 11問 · 1年前

DIFFERENT FIELDS OF NURSING - FUNDA LEC

11問 • 1年前

JHAYS

BODY MECHANICS - FUNDA RLE

JHAYS · 7問 · 1年前

BODY MECHANICS - FUNDA RLE

BED BATH - FUNDA RLE

BED BATH - FUNDA RLE

BED MAKING - RLE

BED MAKING - RLE

HISTORY TAKING - HA

HISTORY TAKING - HA

GENERAL SUVEY - HA

GENERAL SUVEY - HA

METHODS OF EXAMINING - HA

JHAYS · 19問 · 1年前

METHODS OF EXAMINING - HA

SKIN ASSESSMENT - HA

SKIN ASSESSMENT - HA

EYE ASSESSMENT - HA

EYE ASSESSMENT - HA

PROKARYOTIC AND EUKARYOTIC CELLS (MICROPARA)

JHAYS · 44問 · 1年前

PROKARYOTIC AND EUKARYOTIC CELLS (MICROPARA)

44問 • 1年前

JHAYS

BACTERIAL GROWTH REQUIREMENTS - MICROPARA

JHAYS · 22問 · 1年前

BACTERIAL GROWTH REQUIREMENTS - MICROPARA

22問 • 1年前

JHAYS

BACTERIAL MORPHOLOGY- MICROPARA

JHAYS · 28問 · 1年前

BACTERIAL MORPHOLOGY- MICROPARA

28問 • 1年前

JHAYS

HOST RESPONSE TO INFECTION - MICROPARA

JHAYS · 32問 · 1年前

HOST RESPONSE TO INFECTION - MICROPARA

Communication skills

Communication skills

NURSING PROCESS

NURSING PROCESS

Guidelines for Nursing Diagnosis

JHAYS · 28問 · 12ヶ月前

Guidelines for Nursing Diagnosis

TERMS

TERMS

CLASSIFICATION OF INFECTIOUS DISEASES - MICROPARA

JHAYS · 11問 · 12ヶ月前

CLASSIFICATION OF INFECTIOUS DISEASES - MICROPARA

11問 • 12ヶ月前

JHAYS

BACTERIA AND DISEASE - MICROPARA

JHAYS · 48問 · 11ヶ月前

BACTERIA AND DISEASE - MICROPARA

48問 • 11ヶ月前

JHAYS

EXOTOXIN VS. ENDOTOXIN

JHAYS · 28問 · 11ヶ月前

EXOTOXIN VS. ENDOTOXIN

INTRO TO PARA

INTRO TO PARA

HEALTH TEACHING PLAN

HEALTH TEACHING PLAN

DIFFERENT TRADITIONAL TEACHING STRATEGIES

JHAYS · 20問 · 11ヶ月前

DIFFERENT TRADITIONAL TEACHING STRATEGIES

20問 • 11ヶ月前

JHAYS

TEACHING LEARNING PROCESS

JHAYS · 17問 · 11ヶ月前

TEACHING LEARNING PROCESS

CARDIOVASCULAR

CARDIOVASCULAR

ABDOMINAL

ABDOMINAL

BACTERIAL INFECTION (PATHOGEN)

JHAYS · 48問 · 10ヶ月前

BACTERIAL INFECTION (PATHOGEN)

BACTERIAL INFECTION

BACTERIAL INFECTION

COMMON PARASITIC INFECTION

JHAYS · 42問 · 10ヶ月前

COMMON PARASITIC INFECTION

MYCOLOGY

MYCOLOGY

DOCUMENTATION

DOCUMENTATION

Health and Illness

Health and Illness

LOSS AND GRIEF

LOSS AND GRIEF

BACK CARE AND MASSAGE

JHAYS · 8問 · 10ヶ月前

BACK CARE AND MASSAGE

PATIENT POSITIONING

PATIENT POSITIONING

SUPPORT DEVICES

SUPPORT DEVICES

VACCINE

VACCINE

NUDIET TERMINILOGIES

NUDIET TERMINILOGIES

NUTRITION

NUTRITION

1. ANATOMY & PHYSIO

1. ANATOMY & PHYSIO

2. FETAL DEVELOPMENT

2. FETAL DEVELOPMENT

TERMS TO REMEMBER

TERMS TO REMEMBER

PHARMACOLOGY

PHARMACOLOGY

3. MAMMARY GLANDS

3. MAMMARY GLANDS

問題一覧

Chemical changes occur through _______ (the addition of water and breaking down of food molecules)

HYDROLYSIS

______ act on food substances, causing them to break down into simple compounds

ENZYMES

An enzyme can act as a ______, which speeds up the chemical reactions without itself being changed in the process

CATALYST

The breakdown of food in the body in preparation for absorption.

DIGESTION

The passage of nutrients into the blood or lymphatic system

ABSORPTION

________ occurs in the small intestine; some occurs in the large intestine

MOST ABSORPTION

is absorbed in the stomach, small intestine, and large intestine.

WATER

Digestion begins here

MOUTH

- Food travels through this muscular tube - Connects mouth to stomach - Peristalsis and gravity act to move bolus

ESOPHAGUS

- Temporary storage of food - Mixing of food with gastric juices - Regulation of a slow, controlled emptying of food into the intestine

STOMACH

- ___________ prepares the gastric area for enzyme action - ______ breaks down proteins - In children, ____ breaks down milk proteins - ______ acts on emulsified fats

HYDROCHLORIC ACID, PEPSIN, RENNIN, LIPASE

Parts of the stomach upper portion of the stomach

FUNDUS

Parts of the stomach middle area

BODY OF THE STOMACH

Parts of the stomach end of stomach near small intestines

PYLORUS

Parts of the stomach semiliquid mass of food and gastric juices

CHYME

Parts of the stomach lack of intrinsic factor

PERNICIOUS ANEMIA

Small Intestine Hormones released ➢ ______ causes pancreas to release sodium bicarbonate to neutralize acidity of chime

SECRETIN

Small Intestine Hormones released ________ triggers gallbladder to release bile

CHOLECYSTOKININ

- Emulsifies fat after it is secreted into small intestine - Produced in liver, stored in gallbladder

BILE

Enzymes are found in the pancreatic juice that is secreted into small intestine. ➢ Pancreatic ________ (trypsin, chymotrypsin, carboxypeptidases): split proteins

PROTEASES

Enzymes are found in the pancreatic juice that is secreted into small intestine. Pancreatic _______: convert starches (polysaccharides) to simple sugars

AMYLASE

Enzymes are found in the pancreatic juice that is secreted into small intestine. Pancreatic _______: reduces fats to fatty acids and glycerol

LIPASE

SMALL INTESTINE

Colon walls secrete mucus to protect against acidic digestive juices in chyme

LARGE INTESTINE

- Nutrients combine with oxygen - Carbohydrates reduces to carbon dioxide and water - Protein to carbon dioxide, water, and nitrogen

OXIDATION

AEROBIC/ANAEROBIC Energy is released as nutrients are oxidized

AEROBIC METABOLISM

AEROBIC/ANAEROBIC _____ reduces fats without the use of oxygen

ANAEROBIC METABOLISM

The complete oxidation of carbohydrates, proteins, and fats is commonly called the ______

KREBS CYCLE

2 Categories of Metabolism ➢ is the process of using energy from oxidation to create new compounds

ANABOLISM

2 Categories of Metabolism - Is the breakdown of compounds during metabolism

CATABOLISM

➢______ digestion: food is broken up by teeth and moved along gi tract by peristalsis

MECHANICAL

➢ _______ digestion: carbohydrates, proteins, and fats are broken down into nutrients tissues can absorb and use

CHEMICAL