NUDIET TERMINILOGIES

25問 • 6ヶ月前

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implies to appropriate intake of macronutrients and micronutrients

GOOD NUTRITIONAL STATUS

a term when a person is receiving and using the essential nutrients to maintain health and well-being at the highest possible level.

OPTIMAL NUTRITION

the average daily dietary intake level that meets the nutrient requirement of more than 97% of the healthy population in a particular life stage & gender group.

RDA

replaced US RDA & Canadian Recommended Nutrient Intake (RNI).

DRI

also “poor nutrition”, a state in which prolonged lack of one or more nutrient retards physical development or causes appearance of specific clinical conditions (anemia, rickets, goiter, etc). - is the condition that develops when the body is deprived of vitamins, minerals and other nutrients it needs to maintain healthy tissues and organ function.

MALNUTRITION

occurs when not enough essential nutrients are consumed or when they are excreted more rapidly than they can be replaced.

UNDERNUTRITION

ccurs in people who eat too much, eat wrong things, don’t exercise enough or take too many vitamins or other dietary replacements

OVERNUTRITION

the application of the science of nutrition to the human being in health and disease.

DIETETICS

is a professional who help people improve their diets

NUTRITIONIST

is a type of nutritionist with education, training and certification

DIETICIAN

alteration or adoption of a diet to prevent or treat a disease or to simply promote optimum health. A branch of dietetics concerned with the use of foods for therapeutic purpose

DIET THERAPY

or “medical treatment” is the attempted remediation of a health problem, usually following a medical diagnosis.

THERAPY

refers to the total amount of food consumed by individuals. Healthy diet is essential for good health and nutrition.

DIET

The science of processes by which the body uses food for energy, maintenance & growth. (Peckenpaugh, 2007). - study or science of how food nourishes the body. (Dauffenbach, 2010)

NUTRITION

is any substance consumed to provide nutritional support and energy to an organism

FOOD

are chemical compounds in food that are used by the body to function properly and maintain health.

NUTRIENTS

All registered dieticians are __________, but NOT ALL nutritionists are registered _______

NUTRITIONIST, DIETICIANS

a state of well-being when all internal & external body parts, organs, tissues & cells can function properly.

PHYSICAL

a state of mental well-being that enables a person to cope with stresses of life, realize abilities, learn well & work well, and contribute to his community.

MENTAL

refers to the ways in which a person create healthy and positive interpersonal relationships with other people

SOCIAL

capacity to manage one’s feelings

EMOTIONAL

need for meaning, purpose & fulfilment in life; hope/will to live; belief & faith

SPIRITUAL

the unit of measure used to express fuel value of CHO, CHON & Fats.

KILOCALORIE

required by the body in large amounts - include fats, proteins, and carbohydrates

MACRONUTRIENTS

required by the body in small amounts - include vitamins, minerals and water

MICRONUTRIENTS

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JHAYS · 5問 · 1年前

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