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Organic Swine - COP
50問 • 3ヶ月前
  • Mutated Lemon
  • 通報

    問題一覧

  • 1

    medicines that fight infections caused by bacteria in humans and animals by either killing bacteria or making it difficult for the bacteria to grow and multiply (Center for Disease Control and Prevention [CDC], 2016)

    antibiotics

  • 2

    procedure by which one manually deposits a sperm suspension, fresh or frozen-thawed, into the female reproductive tract to overcome logistical problems associated with natural mating (Agca & Critser, 2006)

    artificial insemination

  • 3

    intentional or unintentional mixing together or the physical contact between organic and non-organic products which are unpacked or permeably packed, which leads to a loss of integrity of the organic product during production, processing, transportation, storage, or handling (BAFS-DA, 2022a)

    comingling

  • 4

    classified as a meat type and essential for producing high-quality meat (Stachowiak et.al., 2016)

    commercial breed

  • 5

    official government organization/agency(ies) having jurisdiction. In the context of the DA, competent authority refers to the bureau or agency mandated by law with responsibility and competence for ensuring and supervising the implementation of Sanitary and Phytosanitary (SPS) measures, or standards (DA, 2022)

    competent authority

  • 6

    contact of organic products with substances that would compromise organic integrity (ASOA, 2014, modified)

    contamination

  • 7

    difficulty in the delivery of piglets (Nam & Sukon, 2021, modified)

    dystocia

  • 8

    type of operation that raises swine from birth to slaughter weight (United State Department of Agriculture [USDA]-Economic Research Service [ERS], 2022)

    farrow to finish

  • 9

    type of operation that raises piglets from birth to weaning (National Pork Board, 2019)

    farrow to wean

  • 10

    used to increase muscle mass, lower fatness, and improve feed conversion rate in swine (Wenjun et.al., 2002)

    growth hormones

  • 11

    intentional removal or alteration of animal body parts to solve animal management concerns and to improve the product quality (e.g., castration, teeth clipping, tail docking) (Norduist et.al, 2017; Connor & Cowan, 2020,modified)

    mutilations

  • 12

    produced according to organic standards (Association of Southeast Asian Nations [ASEAN], 2014)

    organic quality

  • 13

    hormone used to induce or maintain normal labor and delivery in pregnant animals (Papich, 2021)

    oxytocin

  • 14

    land used for livestock grazing that is natural or managed for the production of feed resources such as grasses and forages, and maintain or improve soil, water, and vegetative resources (Heleba, 2023, modified)

    pasture area

  • 15

    area where animals can freely roam around to express their natural behavior in which animals may or may not graze (BAFS-DA, 2018, modified)

    range area

  • 16

    characterized by the presence of either X- or Y- chromosome-bearing sperm, allowing the production of offspring of the desired sex (Quelhas et al., 2021)

    sexed semen

  • 17

    porcine animal raised to be a feeder pig, breederstock, or slaughter pig (Cornel Law School, n.d., modified)

    swine

  • 18

    administration of antimicrobial agents to animals for treating and controlling infectious diseases (Office International des Epizooties [OIE], 2016)

    therapeutic use

  • 19

    administration of a medicinal product to animal with the aim of treating the clinically sick animal (European Union [EU], 2019)

    treatment

  • 20

    evidence-based system of care, which relies on data from clinical trials and studies to develop more effective treatments (Martin, 2021)

    allopathic

  • 21

    administration of a medicinal product to a group of animals after a diagnosis of clinical disease in part of the group has been established (Simjee & Ippolito, 2022 - modified)

    metaphylactic

  • 22

    administration of a medicinal product to a group of animals before clinical signs of disease, in order to prevent the occurrence of disease or infection (EU, 2019)

    prophylactic

  • 23

    substances or combinations of substances to prevent, diagnose, or treat disease in animals (European Commission [EC], 2022)

    veterinary medicinal product

  • 24

    type of operation that raises weanlings until slaughter weight (USDA-ERS, 2022, modified)

    wean to finish

  • 25

    .

  • 26

    The animal husbandry for organic swine should be in conformance with ?

    PNS/BAFS 267:2022 (Swine — COP — GAHP)

  • 27

    The tethering of animals should be allowed until the safety and welfare of the animals is secured.

    True

  • 28

    Landless animal husbandry systems shall not be allowed.

    True

  • 29

    Herd animals shall not be kept individually, except in cases of the following: a) animals about to give birth or have just given birth shall be separated from other animals and shall be given the necessary veterinary attention; and b) sick, injured, or disabled animals shall be separated from healthy animals and shall be given the necessary veterinary attention as part of biosecurity measures.

    True

  • 30

    The use of artificial insemination techniques, such as the use of sexed semenand semen extender, should be allowed and should be carried out only by competent and trained personnel.

    True

  • 31

    Breeding techniques such as embryo transfer and genetic engineering shall not be allowed.

    True

  • 32

    The farm is encouraged to follow the standard swine replacement rate of at most _________ to sustain organic swine production and promote continuous genetic improvement.

    50% per year

  • 33

    Breed diversity of swine should be maintained. Indigenous/native breeds should be preserved and promoted.

    True

  • 34

    Pasture area that has been established less than _______ and previously used in conventional crop production shall have at least _______ into conversion period (BAFS-DA, 2022a, modified).

    2 years, 90 days

  • 35

    Crop production area that has been used in conventional crop production shall have at least ______ into the conversion period, the production practices shall follow PNS/BAFS 337:2022 (OCPPP – COP).

    180 days

  • 36

    The use of milk from non-organic systems and dairy-based milk substitutes is allowed in case the sow is unable to provide the piglets’ requirements. The piglets should be weaned only after a minimum time that considers their natural behavior.

    True

  • 37

    The following methods of identification of swine shall be allowed and comply with the Section 3 of the DA AO No. 41, series of 2020 (Code of minimum standards for the welfare of pigs):

    a) ear tattooing; , b) ear tagging; and, c) ear notching

  • 38

    Mutilations shall be prohibited. However, the following methods shall be exempted in specific cases where these can improve the welfare, health, or hygiene of the swine or for safety reasons:

    a) castration; , b) cutting or grinding of teeth/clipping of “needle” or milk teeth; and, c) tail docking

  • 39

    The use of oxytocin is not allowed except when there are dystocia cases

    True

  • 40

    The use of antibiotics for prophylactic/preventive purposes and as growth promoter is not allowed. However, the use of antibiotics for treatment and metaphylactic is allowed when an endemic disease is known or expected to be a problem in the region where the farm is located and where the disease cannot be controlled by other management techniques under the direct supervision of a duly licensed veterinarian.

    True

  • 41

    The withdrawal period of a veterinary drug shall be twice the legal withdrawal period provided in the medical insert or in a case in which this period is not specified, ________, whichever is longer. The swine shall be sold as organic only after the withdrawal period.

    21 days

  • 42

    The use of allopathic medicines shall be allowed following the maximum treatments: a) slaughter pigs - b) breeder pigs -

    three treatments per animal; and , three treatments per animal per year.

  • 43

    The minimum outdoor space requirements for swine is _______ (Faylon & Bueno, 2018).

    6 m²/head

  • 44

    .

  • 45

    Slaughtering of organic swine shall be done in ?

    NMIS-registered slaughterhouses/Locally Registered Meat Establishments (LRME).

  • 46

    Above mentioned records (including those related to the use of sub-contractors) shall follow a retention period of at least _______.

    5 years

  • 47

    ME –

    Metabolizable Energy

  • 48

    TDN –

    Total Digestible Nutrients

  • 49

    ADFI –

    Average Daily Feed Intake

  • 50

    ADG –

    Average Daily Gain

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    問題一覧

  • 1

    medicines that fight infections caused by bacteria in humans and animals by either killing bacteria or making it difficult for the bacteria to grow and multiply (Center for Disease Control and Prevention [CDC], 2016)

    antibiotics

  • 2

    procedure by which one manually deposits a sperm suspension, fresh or frozen-thawed, into the female reproductive tract to overcome logistical problems associated with natural mating (Agca & Critser, 2006)

    artificial insemination

  • 3

    intentional or unintentional mixing together or the physical contact between organic and non-organic products which are unpacked or permeably packed, which leads to a loss of integrity of the organic product during production, processing, transportation, storage, or handling (BAFS-DA, 2022a)

    comingling

  • 4

    classified as a meat type and essential for producing high-quality meat (Stachowiak et.al., 2016)

    commercial breed

  • 5

    official government organization/agency(ies) having jurisdiction. In the context of the DA, competent authority refers to the bureau or agency mandated by law with responsibility and competence for ensuring and supervising the implementation of Sanitary and Phytosanitary (SPS) measures, or standards (DA, 2022)

    competent authority

  • 6

    contact of organic products with substances that would compromise organic integrity (ASOA, 2014, modified)

    contamination

  • 7

    difficulty in the delivery of piglets (Nam & Sukon, 2021, modified)

    dystocia

  • 8

    type of operation that raises swine from birth to slaughter weight (United State Department of Agriculture [USDA]-Economic Research Service [ERS], 2022)

    farrow to finish

  • 9

    type of operation that raises piglets from birth to weaning (National Pork Board, 2019)

    farrow to wean

  • 10

    used to increase muscle mass, lower fatness, and improve feed conversion rate in swine (Wenjun et.al., 2002)

    growth hormones

  • 11

    intentional removal or alteration of animal body parts to solve animal management concerns and to improve the product quality (e.g., castration, teeth clipping, tail docking) (Norduist et.al, 2017; Connor & Cowan, 2020,modified)

    mutilations

  • 12

    produced according to organic standards (Association of Southeast Asian Nations [ASEAN], 2014)

    organic quality

  • 13

    hormone used to induce or maintain normal labor and delivery in pregnant animals (Papich, 2021)

    oxytocin

  • 14

    land used for livestock grazing that is natural or managed for the production of feed resources such as grasses and forages, and maintain or improve soil, water, and vegetative resources (Heleba, 2023, modified)

    pasture area

  • 15

    area where animals can freely roam around to express their natural behavior in which animals may or may not graze (BAFS-DA, 2018, modified)

    range area

  • 16

    characterized by the presence of either X- or Y- chromosome-bearing sperm, allowing the production of offspring of the desired sex (Quelhas et al., 2021)

    sexed semen

  • 17

    porcine animal raised to be a feeder pig, breederstock, or slaughter pig (Cornel Law School, n.d., modified)

    swine

  • 18

    administration of antimicrobial agents to animals for treating and controlling infectious diseases (Office International des Epizooties [OIE], 2016)

    therapeutic use

  • 19

    administration of a medicinal product to animal with the aim of treating the clinically sick animal (European Union [EU], 2019)

    treatment

  • 20

    evidence-based system of care, which relies on data from clinical trials and studies to develop more effective treatments (Martin, 2021)

    allopathic

  • 21

    administration of a medicinal product to a group of animals after a diagnosis of clinical disease in part of the group has been established (Simjee & Ippolito, 2022 - modified)

    metaphylactic

  • 22

    administration of a medicinal product to a group of animals before clinical signs of disease, in order to prevent the occurrence of disease or infection (EU, 2019)

    prophylactic

  • 23

    substances or combinations of substances to prevent, diagnose, or treat disease in animals (European Commission [EC], 2022)

    veterinary medicinal product

  • 24

    type of operation that raises weanlings until slaughter weight (USDA-ERS, 2022, modified)

    wean to finish

  • 25

    .

  • 26

    The animal husbandry for organic swine should be in conformance with ?

    PNS/BAFS 267:2022 (Swine — COP — GAHP)

  • 27

    The tethering of animals should be allowed until the safety and welfare of the animals is secured.

    True

  • 28

    Landless animal husbandry systems shall not be allowed.

    True

  • 29

    Herd animals shall not be kept individually, except in cases of the following: a) animals about to give birth or have just given birth shall be separated from other animals and shall be given the necessary veterinary attention; and b) sick, injured, or disabled animals shall be separated from healthy animals and shall be given the necessary veterinary attention as part of biosecurity measures.

    True

  • 30

    The use of artificial insemination techniques, such as the use of sexed semenand semen extender, should be allowed and should be carried out only by competent and trained personnel.

    True

  • 31

    Breeding techniques such as embryo transfer and genetic engineering shall not be allowed.

    True

  • 32

    The farm is encouraged to follow the standard swine replacement rate of at most _________ to sustain organic swine production and promote continuous genetic improvement.

    50% per year

  • 33

    Breed diversity of swine should be maintained. Indigenous/native breeds should be preserved and promoted.

    True

  • 34

    Pasture area that has been established less than _______ and previously used in conventional crop production shall have at least _______ into conversion period (BAFS-DA, 2022a, modified).

    2 years, 90 days

  • 35

    Crop production area that has been used in conventional crop production shall have at least ______ into the conversion period, the production practices shall follow PNS/BAFS 337:2022 (OCPPP – COP).

    180 days

  • 36

    The use of milk from non-organic systems and dairy-based milk substitutes is allowed in case the sow is unable to provide the piglets’ requirements. The piglets should be weaned only after a minimum time that considers their natural behavior.

    True

  • 37

    The following methods of identification of swine shall be allowed and comply with the Section 3 of the DA AO No. 41, series of 2020 (Code of minimum standards for the welfare of pigs):

    a) ear tattooing; , b) ear tagging; and, c) ear notching

  • 38

    Mutilations shall be prohibited. However, the following methods shall be exempted in specific cases where these can improve the welfare, health, or hygiene of the swine or for safety reasons:

    a) castration; , b) cutting or grinding of teeth/clipping of “needle” or milk teeth; and, c) tail docking

  • 39

    The use of oxytocin is not allowed except when there are dystocia cases

    True

  • 40

    The use of antibiotics for prophylactic/preventive purposes and as growth promoter is not allowed. However, the use of antibiotics for treatment and metaphylactic is allowed when an endemic disease is known or expected to be a problem in the region where the farm is located and where the disease cannot be controlled by other management techniques under the direct supervision of a duly licensed veterinarian.

    True

  • 41

    The withdrawal period of a veterinary drug shall be twice the legal withdrawal period provided in the medical insert or in a case in which this period is not specified, ________, whichever is longer. The swine shall be sold as organic only after the withdrawal period.

    21 days

  • 42

    The use of allopathic medicines shall be allowed following the maximum treatments: a) slaughter pigs - b) breeder pigs -

    three treatments per animal; and , three treatments per animal per year.

  • 43

    The minimum outdoor space requirements for swine is _______ (Faylon & Bueno, 2018).

    6 m²/head

  • 44

    .

  • 45

    Slaughtering of organic swine shall be done in ?

    NMIS-registered slaughterhouses/Locally Registered Meat Establishments (LRME).

  • 46

    Above mentioned records (including those related to the use of sub-contractors) shall follow a retention period of at least _______.

    5 years

  • 47

    ME –

    Metabolizable Energy

  • 48

    TDN –

    Total Digestible Nutrients

  • 49

    ADFI –

    Average Daily Feed Intake

  • 50

    ADG –

    Average Daily Gain