CPH P2

CPH P2
61問 • 1年前
  • Reviewer
  • 通報

    問題一覧

  • 1

    Vector that causes African trypanosomiasis.

    Tsetse flies

  • 2

    The vector that causes Borreliosis.

    Ticks

  • 3

    Identify the vector that causes Typhus.

    Lice

  • 4

    The vector that causes Chagas disease.

    Triatome bugs

  • 5

    The vector that causes Spotted fever.

    Ticks

  • 6

    The organism that causes cholera

    Vibrio cholerae

  • 7

    The bacteria that causes dysentery.

    Shigella

  • 8

    The parasite that causes dysentery.

    Entamoeba histolytica

  • 9

    This organism come from the ingestion of food or water contaminated with feces.

    Salmonella

  • 10

    The bacteria that causes typhoid fever.

    Salmonella typhi

  • 11

    Liters of water should an adult take each day?

    2-3

  • 12

    The Vitamin B that is important for red blood cell production

    B12

  • 13

    A malnutrition that is caused by protein- deficit.

    Kwashiorkor

  • 14

    The positive impacts of food security:

    Increased global security and stability

  • 15

    National Institute of Food and Agriculture under USDA supports global efforts to strengthen agricultural production and end hunger by:

    Strengthening developing countries’ extension systems., Helping other countries to improve their agricultural markets and increase food production., Funding research to heighten disease resistance in beans and increase crop production.

  • 16

    The pathogen can be found in burgers

    E.coli 0157:H7

  • 17

    Food categories cause more outbreaks

    Fish/Shellfish

  • 18

    Cause of foodborne disease?

    Mishandling of Food Improper sanitation during preparation Eating raw seafoods

  • 19

    Mycobacterium tuberculosis can be transmitted through

    Aerosol

  • 20

    Monkeypox can be transmitted through:

    Direct contact

  • 21

    A transmission wherein the disease agent does not replicate or develop in/on the vector.

    Mechanical

  • 22

    A transmission wherein the disease agent is part of the life cycle of the host and carries the pathogen inside the host.

    Biological

  • 23

    Breastfeeding is an example of what type of immunity?

    Acquired passive immunity

  • 24

    Covid 19 Booster shots are examples of which type of immunity?

    Acquire active immunity

  • 25

    Vector-borne diseases account for more than  of all infectious diseases

    17%

  • 26

    Vectors that cause Tungiasis?

    Fleas

  • 27

    Disease cause the vector Culex mosquito?

    West Nile fever

  • 28

    What vector causes Onchocerciasis

    Blackflies

  • 29

    Vector of American trypanosomias

    Triatomine bugs

  • 30

    People who travel in developing countries often or work in rural communities with poor sanitation and hygiene management are most exposed to the disease.

    Hepatitis A

  • 31

    It’s estimated that up to 20 million people worldwide suffer from the illness each year.

    Typhoid fever

  • 32

    An intestinal infection, --- is a waterborne disease characterized by severe diarrhea as well as blood or mucus in the stool.

    Dysentery

  • 33

    Which of the following hepatitis virus is spread via fecal-oral route?

    HEPATITIS A AND E

  • 34

    Is a bacteria with various strains, some dangerous and some beneficial. This bacteria is important in creating a healthy intestinal tract.

    Escherichia coli

  • 35

    These substances are needed for the supply of energy and growth, for metabolism and other body functions.

    Macronutrients

  • 36

    Means the process involved in the generation of energy and all the building blocks required to maintain the body and its functions

    Metabolism

  • 37

    They play an important role in making essential hormones and enzymes, in tissue repair, preserving lean muscle mass, and supplying energy

    Proteins

  • 38

    This are usually solid at cool temperatures.

    Saturated

  • 39

    Caused by unhealthy eating patterns combined with inadequate physical activity, each a factor that influences people’s health whether they weigh too much.

    Obesity

  • 40

    Condition in which, the hemoglobin content of blood is lower than normal as a result of a deficiency of one or more essential nutrients, regardless of the cause of such deficiency.”.

    Nutritional anemia

  • 41

    It refers to the ocular manifestations of Vit. A deficiency.

    Xerophthalmia

  • 42

    Poultry, meat, and eggs’ common contaminants are         .

    Salmonella typhi

  • 43

    Bacteria that survive anaerobically (no oxygen supply) that they usually are found in canned goods.

    Clostridium botulinum

  • 44

    The best known—and the deadliest—of these bacteria is the one that causes botulism.

    Clostridium botulinum

  • 45

    This causes strep throat and scarlet fever.

    Streptococci

  • 46

    A secondary route of transmission (direct contact or oral) for the pathogen to enter the host.

    Fomites

  • 47

    A contaminated inanimate object transmits a disease agent from one susceptible animal to another.

    Fomites

  • 48

    Refers to the proportion of exposed persons who become infected.

    Infectivity

  • 49

    Incubation/latency period of Saxitoxin.

    Few minutes–30 minutes

  • 50

    It refers to carriers who never experience symptoms despite being infected.

    Asymptomatic carriers

  • 51

    What is herd immunity?

    The protection the whole population has against a disease because threshold number of individuals are immune to the disease

  • 52

    Soluble in water

    VITAMIN B AND C

  • 53

    Caused chest pain, circulation disorder, heart attack. 

    ARTERIOSCLEROSIS

  • 54

    Non-insulin form

    TYPE 2 DIABETES

  • 55

    Non self substance that provokes an immune response. 

    ANTIGEN

  • 56

    Protein rich food except? 

    WHEAT BREAD

  • 57

    Monossacharides except? 

    NONE OF THE ABOVE

  • 58

    Not an example of mineral. 

    PHOSPOLIPIDS

  • 59

    The following are nutritional problems except? 

    DIABETES

  • 60

    (TOF) Canned goods, clostridium botolinum. Botolinum is anaerobic.

    First, true. Second, false.

  • 61

    All disease caused by bacteria except.

    FIlariasis

  • PMLS

    PMLS

    Reviewer · 87問 · 2年前

    PMLS

    PMLS

    87問 • 2年前
    Reviewer

    ANAPHY

    ANAPHY

    Reviewer · 101問 · 2年前

    ANAPHY

    ANAPHY

    101問 • 2年前
    Reviewer

    Anaphy P2

    Anaphy P2

    Reviewer · 100問 · 2年前

    Anaphy P2

    Anaphy P2

    100問 • 2年前
    Reviewer

    Anaphy P2 (2)

    Anaphy P2 (2)

    Reviewer · 44問 · 2年前

    Anaphy P2 (2)

    Anaphy P2 (2)

    44問 • 2年前
    Reviewer

    Contemporary World

    Contemporary World

    Reviewer · 31問 · 2年前

    Contemporary World

    Contemporary World

    31問 • 2年前
    Reviewer

    Pmls P2

    Pmls P2

    Reviewer · 58問 · 2年前

    Pmls P2

    Pmls P2

    58問 • 2年前
    Reviewer

    hes p3

    hes p3

    Reviewer · 100問 · 1年前

    hes p3

    hes p3

    100問 • 1年前
    Reviewer

    Anachem

    Anachem

    Reviewer · 20問 · 1年前

    Anachem

    Anachem

    20問 • 1年前
    Reviewer

    sjc l1

    sjc l1

    Reviewer · 61問 · 1年前

    sjc l1

    sjc l1

    61問 • 1年前
    Reviewer

    bio lab1 pic

    bio lab1 pic

    Reviewer · 18問 · 1年前

    bio lab1 pic

    bio lab1 pic

    18問 • 1年前
    Reviewer

    sjc L2

    sjc L2

    Reviewer · 91問 · 1年前

    sjc L2

    sjc L2

    91問 • 1年前
    Reviewer

    Biostat L3

    Biostat L3

    Reviewer · 63問 · 1年前

    Biostat L3

    Biostat L3

    63問 • 1年前
    Reviewer

    sjc L3&L4

    sjc L3&L4

    Reviewer · 53問 · 1年前

    sjc L3&L4

    sjc L3&L4

    53問 • 1年前
    Reviewer

    HIS L3

    HIS L3

    Reviewer · 67問 · 1年前

    HIS L3

    HIS L3

    67問 • 1年前
    Reviewer

    HIS L4

    HIS L4

    Reviewer · 33問 · 1年前

    HIS L4

    HIS L4

    33問 • 1年前
    Reviewer

    HIS L5

    HIS L5

    Reviewer · 36問 · 1年前

    HIS L5

    HIS L5

    36問 • 1年前
    Reviewer

    HIS L3

    HIS L3

    Reviewer · 35問 · 1年前

    HIS L3

    HIS L3

    35問 • 1年前
    Reviewer

    PSTM L3-L5

    PSTM L3-L5

    Reviewer · 57問 · 1年前

    PSTM L3-L5

    PSTM L3-L5

    57問 • 1年前
    Reviewer

    P1 Reviewer

    P1 Reviewer

    Reviewer · 43問 · 1年前

    P1 Reviewer

    P1 Reviewer

    43問 • 1年前
    Reviewer

    P2

    P2

    Reviewer · 42問 · 1年前

    P2

    P2

    42問 • 1年前
    Reviewer

    P2

    P2

    Reviewer · 60問 · 1年前

    P2

    P2

    60問 • 1年前
    Reviewer

    P2 Mod

    P2 Mod

    Reviewer · 60問 · 1年前

    P2 Mod

    P2 Mod

    60問 • 1年前
    Reviewer

    ANCH P2

    ANCH P2

    Reviewer · 70問 · 1年前

    ANCH P2

    ANCH P2

    70問 • 1年前
    Reviewer

    ANCH P2 MOD

    ANCH P2 MOD

    Reviewer · 60問 · 1年前

    ANCH P2 MOD

    ANCH P2 MOD

    60問 • 1年前
    Reviewer

    CPH

    CPH

    Reviewer · 30問 · 1年前

    CPH

    CPH

    30問 • 1年前
    Reviewer

    HIS

    HIS

    Reviewer · 47問 · 1年前

    HIS

    HIS

    47問 • 1年前
    Reviewer

    CFU ANCH P1-P3

    CFU ANCH P1-P3

    Reviewer · 80問 · 1年前

    CFU ANCH P1-P3

    CFU ANCH P1-P3

    80問 • 1年前
    Reviewer

    anch

    anch

    Reviewer · 50問 · 1年前

    anch

    anch

    50問 • 1年前
    Reviewer

    ANCH P2 Terms

    ANCH P2 Terms

    Reviewer · 40問 · 1年前

    ANCH P2 Terms

    ANCH P2 Terms

    40問 • 1年前
    Reviewer

    BIOSTAT FINALS (1)

    BIOSTAT FINALS (1)

    Reviewer · 100問 · 1年前

    BIOSTAT FINALS (1)

    BIOSTAT FINALS (1)

    100問 • 1年前
    Reviewer

    BIOSTAT FINALS (2)

    BIOSTAT FINALS (2)

    Reviewer · 84問 · 1年前

    BIOSTAT FINALS (2)

    BIOSTAT FINALS (2)

    84問 • 1年前
    Reviewer

    BIOSTAT FORMULA

    BIOSTAT FORMULA

    Reviewer · 14問 · 1年前

    BIOSTAT FORMULA

    BIOSTAT FORMULA

    14問 • 1年前
    Reviewer

    CFU CPH 1-5

    CFU CPH 1-5

    Reviewer · 94問 · 1年前

    CFU CPH 1-5

    CFU CPH 1-5

    94問 • 1年前
    Reviewer

    CFU CPH 6-16

    CFU CPH 6-16

    Reviewer · 80問 · 1年前

    CFU CPH 6-16

    CFU CPH 6-16

    80問 • 1年前
    Reviewer

    CFU CPH 17-23

    CFU CPH 17-23

    Reviewer · 40問 · 1年前

    CFU CPH 17-23

    CFU CPH 17-23

    40問 • 1年前
    Reviewer

    CFU HIS P1

    CFU HIS P1

    Reviewer · 60問 · 1年前

    CFU HIS P1

    CFU HIS P1

    60問 • 1年前
    Reviewer

    CFU HIS P2

    CFU HIS P2

    Reviewer · 60問 · 1年前

    CFU HIS P2

    CFU HIS P2

    60問 • 1年前
    Reviewer

    CFU HIS P3

    CFU HIS P3

    Reviewer · 47問 · 1年前

    CFU HIS P3

    CFU HIS P3

    47問 • 1年前
    Reviewer

    BIOSTAT FORMULA

    BIOSTAT FORMULA

    Reviewer · 14問 · 1年前

    BIOSTAT FORMULA

    BIOSTAT FORMULA

    14問 • 1年前
    Reviewer

    Mod 1-7

    Mod 1-7

    Reviewer · 83問 · 1年前

    Mod 1-7

    Mod 1-7

    83問 • 1年前
    Reviewer

    Mod 1

    Mod 1

    Reviewer · 15問 · 1年前

    Mod 1

    Mod 1

    15問 • 1年前
    Reviewer

    Mod 2

    Mod 2

    Reviewer · 15問 · 1年前

    Mod 2

    Mod 2

    15問 • 1年前
    Reviewer

    Mod 3

    Mod 3

    Reviewer · 15問 · 1年前

    Mod 3

    Mod 3

    15問 • 1年前
    Reviewer

    Mod 4

    Mod 4

    Reviewer · 11問 · 1年前

    Mod 4

    Mod 4

    11問 • 1年前
    Reviewer

    Mod 6

    Mod 6

    Reviewer · 15問 · 1年前

    Mod 6

    Mod 6

    15問 • 1年前
    Reviewer

    Mod 1-6

    Mod 1-6

    Reviewer · 40問 · 1年前

    Mod 1-6

    Mod 1-6

    40問 • 1年前
    Reviewer

    Mod 7

    Mod 7

    Reviewer · 10問 · 1年前

    Mod 7

    Mod 7

    10問 • 1年前
    Reviewer

    Mod 1

    Mod 1

    Reviewer · 5問 · 1年前

    Mod 1

    Mod 1

    5問 • 1年前
    Reviewer

    Mod 2

    Mod 2

    Reviewer · 10問 · 1年前

    Mod 2

    Mod 2

    10問 • 1年前
    Reviewer

    Mod 3

    Mod 3

    Reviewer · 5問 · 1年前

    Mod 3

    Mod 3

    5問 • 1年前
    Reviewer

    Mod 4

    Mod 4

    Reviewer · 5問 · 1年前

    Mod 4

    Mod 4

    5問 • 1年前
    Reviewer

    Mod 5

    Mod 5

    Reviewer · 5問 · 1年前

    Mod 5

    Mod 5

    5問 • 1年前
    Reviewer

    Mod 6

    Mod 6

    Reviewer · 10問 · 1年前

    Mod 6

    Mod 6

    10問 • 1年前
    Reviewer

    Mod 1-7

    Mod 1-7

    Reviewer · 95問 · 1年前

    Mod 1-7

    Mod 1-7

    95問 • 1年前
    Reviewer

    Mod 1

    Mod 1

    Reviewer · 12問 · 1年前

    Mod 1

    Mod 1

    12問 • 1年前
    Reviewer

    Mod 2

    Mod 2

    Reviewer · 15問 · 1年前

    Mod 2

    Mod 2

    15問 • 1年前
    Reviewer

    Mod 3

    Mod 3

    Reviewer · 15問 · 1年前

    Mod 3

    Mod 3

    15問 • 1年前
    Reviewer

    Mod 4

    Mod 4

    Reviewer · 15問 · 1年前

    Mod 4

    Mod 4

    15問 • 1年前
    Reviewer

    Mod 5

    Mod 5

    Reviewer · 15問 · 1年前

    Mod 5

    Mod 5

    15問 • 1年前
    Reviewer

    Mod 6

    Mod 6

    Reviewer · 10問 · 1年前

    Mod 6

    Mod 6

    10問 • 1年前
    Reviewer

    Mod 7

    Mod 7

    Reviewer · 15問 · 1年前

    Mod 7

    Mod 7

    15問 • 1年前
    Reviewer

    Mod 1

    Mod 1

    Reviewer · 15問 · 1年前

    Mod 1

    Mod 1

    15問 • 1年前
    Reviewer

    Mod 2

    Mod 2

    Reviewer · 15問 · 1年前

    Mod 2

    Mod 2

    15問 • 1年前
    Reviewer

    Mod 3

    Mod 3

    Reviewer · 13問 · 1年前

    Mod 3

    Mod 3

    13問 • 1年前
    Reviewer

    Mod 1

    Mod 1

    Reviewer · 9問 · 1年前

    Mod 1

    Mod 1

    9問 • 1年前
    Reviewer

    Mod 6

    Mod 6

    Reviewer · 10問 · 1年前

    Mod 6

    Mod 6

    10問 • 1年前
    Reviewer

    Mod 1

    Mod 1

    Reviewer · 10問 · 1年前

    Mod 1

    Mod 1

    10問 • 1年前
    Reviewer

    Mod 2

    Mod 2

    Reviewer · 10問 · 1年前

    Mod 2

    Mod 2

    10問 • 1年前
    Reviewer

    Mod 5

    Mod 5

    Reviewer · 7問 · 1年前

    Mod 5

    Mod 5

    7問 • 1年前
    Reviewer

    Mod 7

    Mod 7

    Reviewer · 10問 · 1年前

    Mod 7

    Mod 7

    10問 • 1年前
    Reviewer

    Mod 5

    Mod 5

    Reviewer · 10問 · 1年前

    Mod 5

    Mod 5

    10問 • 1年前
    Reviewer

    Mod 7

    Mod 7

    Reviewer · 10問 · 1年前

    Mod 7

    Mod 7

    10問 • 1年前
    Reviewer

    Mod 4

    Mod 4

    Reviewer · 10問 · 1年前

    Mod 4

    Mod 4

    10問 • 1年前
    Reviewer

    Mod 6

    Mod 6

    Reviewer · 10問 · 1年前

    Mod 6

    Mod 6

    10問 • 1年前
    Reviewer

    Mod 2

    Mod 2

    Reviewer · 5問 · 1年前

    Mod 2

    Mod 2

    5問 • 1年前
    Reviewer

    Mod 3

    Mod 3

    Reviewer · 10問 · 1年前

    Mod 3

    Mod 3

    10問 • 1年前
    Reviewer

    Mod 5

    Mod 5

    Reviewer · 9問 · 1年前

    Mod 5

    Mod 5

    9問 • 1年前
    Reviewer

    Mod 4

    Mod 4

    Reviewer · 9問 · 1年前

    Mod 4

    Mod 4

    9問 • 1年前
    Reviewer

    Lab Management

    Lab Management

    Reviewer · 60問 · 1年前

    Lab Management

    Lab Management

    60問 • 1年前
    Reviewer

    Biochemistry

    Biochemistry

    Reviewer · 50問 · 1年前

    Biochemistry

    Biochemistry

    50問 • 1年前
    Reviewer

    Cytogenetics

    Cytogenetics

    Reviewer · 50問 · 1年前

    Cytogenetics

    Cytogenetics

    50問 • 1年前
    Reviewer

    問題一覧

  • 1

    Vector that causes African trypanosomiasis.

    Tsetse flies

  • 2

    The vector that causes Borreliosis.

    Ticks

  • 3

    Identify the vector that causes Typhus.

    Lice

  • 4

    The vector that causes Chagas disease.

    Triatome bugs

  • 5

    The vector that causes Spotted fever.

    Ticks

  • 6

    The organism that causes cholera

    Vibrio cholerae

  • 7

    The bacteria that causes dysentery.

    Shigella

  • 8

    The parasite that causes dysentery.

    Entamoeba histolytica

  • 9

    This organism come from the ingestion of food or water contaminated with feces.

    Salmonella

  • 10

    The bacteria that causes typhoid fever.

    Salmonella typhi

  • 11

    Liters of water should an adult take each day?

    2-3

  • 12

    The Vitamin B that is important for red blood cell production

    B12

  • 13

    A malnutrition that is caused by protein- deficit.

    Kwashiorkor

  • 14

    The positive impacts of food security:

    Increased global security and stability

  • 15

    National Institute of Food and Agriculture under USDA supports global efforts to strengthen agricultural production and end hunger by:

    Strengthening developing countries’ extension systems., Helping other countries to improve their agricultural markets and increase food production., Funding research to heighten disease resistance in beans and increase crop production.

  • 16

    The pathogen can be found in burgers

    E.coli 0157:H7

  • 17

    Food categories cause more outbreaks

    Fish/Shellfish

  • 18

    Cause of foodborne disease?

    Mishandling of Food Improper sanitation during preparation Eating raw seafoods

  • 19

    Mycobacterium tuberculosis can be transmitted through

    Aerosol

  • 20

    Monkeypox can be transmitted through:

    Direct contact

  • 21

    A transmission wherein the disease agent does not replicate or develop in/on the vector.

    Mechanical

  • 22

    A transmission wherein the disease agent is part of the life cycle of the host and carries the pathogen inside the host.

    Biological

  • 23

    Breastfeeding is an example of what type of immunity?

    Acquired passive immunity

  • 24

    Covid 19 Booster shots are examples of which type of immunity?

    Acquire active immunity

  • 25

    Vector-borne diseases account for more than  of all infectious diseases

    17%

  • 26

    Vectors that cause Tungiasis?

    Fleas

  • 27

    Disease cause the vector Culex mosquito?

    West Nile fever

  • 28

    What vector causes Onchocerciasis

    Blackflies

  • 29

    Vector of American trypanosomias

    Triatomine bugs

  • 30

    People who travel in developing countries often or work in rural communities with poor sanitation and hygiene management are most exposed to the disease.

    Hepatitis A

  • 31

    It’s estimated that up to 20 million people worldwide suffer from the illness each year.

    Typhoid fever

  • 32

    An intestinal infection, --- is a waterborne disease characterized by severe diarrhea as well as blood or mucus in the stool.

    Dysentery

  • 33

    Which of the following hepatitis virus is spread via fecal-oral route?

    HEPATITIS A AND E

  • 34

    Is a bacteria with various strains, some dangerous and some beneficial. This bacteria is important in creating a healthy intestinal tract.

    Escherichia coli

  • 35

    These substances are needed for the supply of energy and growth, for metabolism and other body functions.

    Macronutrients

  • 36

    Means the process involved in the generation of energy and all the building blocks required to maintain the body and its functions

    Metabolism

  • 37

    They play an important role in making essential hormones and enzymes, in tissue repair, preserving lean muscle mass, and supplying energy

    Proteins

  • 38

    This are usually solid at cool temperatures.

    Saturated

  • 39

    Caused by unhealthy eating patterns combined with inadequate physical activity, each a factor that influences people’s health whether they weigh too much.

    Obesity

  • 40

    Condition in which, the hemoglobin content of blood is lower than normal as a result of a deficiency of one or more essential nutrients, regardless of the cause of such deficiency.”.

    Nutritional anemia

  • 41

    It refers to the ocular manifestations of Vit. A deficiency.

    Xerophthalmia

  • 42

    Poultry, meat, and eggs’ common contaminants are         .

    Salmonella typhi

  • 43

    Bacteria that survive anaerobically (no oxygen supply) that they usually are found in canned goods.

    Clostridium botulinum

  • 44

    The best known—and the deadliest—of these bacteria is the one that causes botulism.

    Clostridium botulinum

  • 45

    This causes strep throat and scarlet fever.

    Streptococci

  • 46

    A secondary route of transmission (direct contact or oral) for the pathogen to enter the host.

    Fomites

  • 47

    A contaminated inanimate object transmits a disease agent from one susceptible animal to another.

    Fomites

  • 48

    Refers to the proportion of exposed persons who become infected.

    Infectivity

  • 49

    Incubation/latency period of Saxitoxin.

    Few minutes–30 minutes

  • 50

    It refers to carriers who never experience symptoms despite being infected.

    Asymptomatic carriers

  • 51

    What is herd immunity?

    The protection the whole population has against a disease because threshold number of individuals are immune to the disease

  • 52

    Soluble in water

    VITAMIN B AND C

  • 53

    Caused chest pain, circulation disorder, heart attack. 

    ARTERIOSCLEROSIS

  • 54

    Non-insulin form

    TYPE 2 DIABETES

  • 55

    Non self substance that provokes an immune response. 

    ANTIGEN

  • 56

    Protein rich food except? 

    WHEAT BREAD

  • 57

    Monossacharides except? 

    NONE OF THE ABOVE

  • 58

    Not an example of mineral. 

    PHOSPOLIPIDS

  • 59

    The following are nutritional problems except? 

    DIABETES

  • 60

    (TOF) Canned goods, clostridium botolinum. Botolinum is anaerobic.

    First, true. Second, false.

  • 61

    All disease caused by bacteria except.

    FIlariasis