問題一覧
1
cold dishes
salad
2
light food
appetizer salads
3
side dishes to the main course
accompaniment salad
4
serve as a one-dish
main course salad
5
are generally sweet and served
dessert salad
6
potatoes and raw
vegetable
7
consist of meat, fish, or poultry
protien food
8
are young fresh and crisp
baguio beans
9
Cut them into cubes.
carrots
10
Remove the tough tread of stalke with a paringe
celery
11
fare or leave the skin
cucumber
12
leaf thoroughly.
head lettuce
13
can be stored in salad plastic
storing salad
14
composed of salad oil
mayonnaise
15
mostly used in vegetable salad.
french dressing
16
Add 1 tbsp of chopped capers.
caper dressing
17
Add ½ tsp of curry powder and 1 tsp of finely chopped shallots.
curry dressing
18
Add 1 peeled garlic clove.
garlic french dressing
19
sesame oil.
sesame dressing
20
green pepper.
thousand island
21
hard-boiled egg.
mexican french dressing
22
chili sauce, prepared horseradish.
seafood special french dressing
23
Sherry wine and honey
wine french dressing
24
cottage cheese, pickle relish, and parsley.
cheese and pickle french dressing
25
Parmesan cheese.
parmesan french dressing
26
1 tbsp of Worcestershire sauce
zesty french dressing
27
minced pimiento, parsley, and hard-boiled eggs.
chiffonade french dressing