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Service Sequence - Breakfast
14問 • 9ヶ月前
  • Amiit Kumar
  • 通報

    問題一覧

  • 1

    What are the Service Sequence of Breakfast?

    Preparation (Before Service), Guest Arrival & Greeting , Offer Water/Juice/Tea & Coffee, Explain the Buffet, Table Maintenance , Ask about pending & additional order, Present the bill (if applicable), Farewell

  • 2

    Point which comes under 1.)Prepration (before service) are ◾ Ensure .............. is complete (cutlery, napkins, condiments, sugar cady etc.

    mise en place

  • 3

    Point which comes under 1.) Preparation (before service) are ◾....... Setup is ready with all required ..........., serving plate & ..........

    Buffet/service gear/bowl

  • 4

    Point which comes under 1.) Prepration (before service) are ◾ Check ........... of the restaurant especially ............

    Cleanliness/sofa & chair

  • 5

    Point which comes under 1.) Prepration (before service) is ◾Staff ......... on special & ......... Guests , Expected ...............

    Briefing/VIP/Occupancy

  • 6

    Point which comes under 2.) Guest Arrival & Greetings is ◾Greet. Guests with a ........ smile and ........,... Follow ........ Rule.

    warm/Namaste/5/15

  • 7

    Point which comes under 2.) Guest Arrival & Greetings is ◾Ask for ........... or ........... name. ........... them to a clean , set table.

    room number/reservation/Escort

  • 8

    Point which comes under 2.) Guest Arrival & Greetings is ◾...... out chair and ask ..................

    Pull/comfortability

  • 9

    Points which comes under 3.) Offer water/juice/Tea & Coffee are ◾Offer fresh ....... , Tea & Coffee ◾Serve water as per guest ................

    juice/preference

  • 10

    Point which comes under 4.) Explain the Buffet is ◾ Briefly explain the ....... & ...... Stations.

    sections/live

  • 11

    Point which comes under 5.) Table Maintenance are ◾....... used plates and ............ like cups & bowls. ◾Keep the table clean & .............

    Clear/crockeries/organized

  • 12

    Point which comes under 5.) Table Maintenance is ◾........ Water/juice/coffee without being asked.

    Refill

  • 13

    Point which comes under 7.) Present the bill (if applicable) are ◾If Breakfast is not part of the .........., present the bill ........... ◾........ the guest ......... & ask for feedback if ...............

    package/politely/Thank/sincerely/appropriate

  • 14

    Points which comes under 8.) Farewell are ◾Smile and thank the guest:- Thank you for .......... us. Have a great day. ◾Clear the table and ...... it for next guest.

    joining/reset

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    問題一覧

  • 1

    What are the Service Sequence of Breakfast?

    Preparation (Before Service), Guest Arrival & Greeting , Offer Water/Juice/Tea & Coffee, Explain the Buffet, Table Maintenance , Ask about pending & additional order, Present the bill (if applicable), Farewell

  • 2

    Point which comes under 1.)Prepration (before service) are ◾ Ensure .............. is complete (cutlery, napkins, condiments, sugar cady etc.

    mise en place

  • 3

    Point which comes under 1.) Preparation (before service) are ◾....... Setup is ready with all required ..........., serving plate & ..........

    Buffet/service gear/bowl

  • 4

    Point which comes under 1.) Prepration (before service) are ◾ Check ........... of the restaurant especially ............

    Cleanliness/sofa & chair

  • 5

    Point which comes under 1.) Prepration (before service) is ◾Staff ......... on special & ......... Guests , Expected ...............

    Briefing/VIP/Occupancy

  • 6

    Point which comes under 2.) Guest Arrival & Greetings is ◾Greet. Guests with a ........ smile and ........,... Follow ........ Rule.

    warm/Namaste/5/15

  • 7

    Point which comes under 2.) Guest Arrival & Greetings is ◾Ask for ........... or ........... name. ........... them to a clean , set table.

    room number/reservation/Escort

  • 8

    Point which comes under 2.) Guest Arrival & Greetings is ◾...... out chair and ask ..................

    Pull/comfortability

  • 9

    Points which comes under 3.) Offer water/juice/Tea & Coffee are ◾Offer fresh ....... , Tea & Coffee ◾Serve water as per guest ................

    juice/preference

  • 10

    Point which comes under 4.) Explain the Buffet is ◾ Briefly explain the ....... & ...... Stations.

    sections/live

  • 11

    Point which comes under 5.) Table Maintenance are ◾....... used plates and ............ like cups & bowls. ◾Keep the table clean & .............

    Clear/crockeries/organized

  • 12

    Point which comes under 5.) Table Maintenance is ◾........ Water/juice/coffee without being asked.

    Refill

  • 13

    Point which comes under 7.) Present the bill (if applicable) are ◾If Breakfast is not part of the .........., present the bill ........... ◾........ the guest ......... & ask for feedback if ...............

    package/politely/Thank/sincerely/appropriate

  • 14

    Points which comes under 8.) Farewell are ◾Smile and thank the guest:- Thank you for .......... us. Have a great day. ◾Clear the table and ...... it for next guest.

    joining/reset