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chicken

chicken
21問 • 2年前
  • ezekiel emano
    • 通報

    問題一覧

  • 1

    Basic Brooding Requirements

    brooder house

  • 2

    Floor space requirement for brooder egg type 1-2 weeks 3-8 weeks

    0.3 sq.ft/bird 0.5 sq.ft/bird

  • 3

    Floor space requirement for brooders meat type 1-2 weeks 3-8 weeks

    0.3 sq.ft/bird 1.0 – 1.5 ft2/bird

  • 4

    recommended brooding temperatures are as follows:

    1st week 90-95oF 32.2-35oC

  • 5

    temperature 2nd week

    85-90oF 29.4-32.2oC

  • 6

    temperature 3rd week

    80-85oF 26.7-29.4oC

  • 7

    temperature 4th week

    lower than 80 °F 26.7°C

  • 8

    Chicks need fresh air

    (21% O2).

  • 9

    Artificial light must be used to supplement natural daylight at night for the first

    48 hours of brooding.

  • 10

    standard mortality

    3%

  • 11

    essential factors required by the chicks in the brooder include:

    Proper floor space Proper temperature. Proper ventilation. Proper relative humidity. Lighting

  • 12

    - the artificial method of inducing the production of antibodies.

    Vaccination

  • 13

    Beak trimming is usually done in the first

    2 weeks of brooding

  • 14

    temperature use in debeaking machine

    1500°F (815°C).

  • 15

    Other Brooding Management Practices

    vaccination beak trimming trees dubbing toe clipping (male)

  • 16

    use if your flock have a coccidiosis

    coccidiostat

  • 17

    is used to conserve electricity and feed.

    Intermittent lighting

  • 18

    this type of lighting program is commonly adopted in tropical countries.

    Step-down, step-up

  • 19

    Problems usually encountered during the growing period

     Cannibalism  Missed sex birds  Poor flock uniformity

  • 20

    – removal of sickly, inferior, crippled and deformed birds from the flock.

    Culling

  • 21

    a disease transmitted from parent to offspring.

    Salmonella pollorum,

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    ezekiel emano · 68問 · 2年前

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    ezekiel emano · 15問 · 2年前

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    問題一覧

  • 1

    Basic Brooding Requirements

    brooder house

  • 2

    Floor space requirement for brooder egg type 1-2 weeks 3-8 weeks

    0.3 sq.ft/bird 0.5 sq.ft/bird

  • 3

    Floor space requirement for brooders meat type 1-2 weeks 3-8 weeks

    0.3 sq.ft/bird 1.0 – 1.5 ft2/bird

  • 4

    recommended brooding temperatures are as follows:

    1st week 90-95oF 32.2-35oC

  • 5

    temperature 2nd week

    85-90oF 29.4-32.2oC

  • 6

    temperature 3rd week

    80-85oF 26.7-29.4oC

  • 7

    temperature 4th week

    lower than 80 °F 26.7°C

  • 8

    Chicks need fresh air

    (21% O2).

  • 9

    Artificial light must be used to supplement natural daylight at night for the first

    48 hours of brooding.

  • 10

    standard mortality

    3%

  • 11

    essential factors required by the chicks in the brooder include:

    Proper floor space Proper temperature. Proper ventilation. Proper relative humidity. Lighting

  • 12

    - the artificial method of inducing the production of antibodies.

    Vaccination

  • 13

    Beak trimming is usually done in the first

    2 weeks of brooding

  • 14

    temperature use in debeaking machine

    1500°F (815°C).

  • 15

    Other Brooding Management Practices

    vaccination beak trimming trees dubbing toe clipping (male)

  • 16

    use if your flock have a coccidiosis

    coccidiostat

  • 17

    is used to conserve electricity and feed.

    Intermittent lighting

  • 18

    this type of lighting program is commonly adopted in tropical countries.

    Step-down, step-up

  • 19

    Problems usually encountered during the growing period

     Cannibalism  Missed sex birds  Poor flock uniformity

  • 20

    – removal of sickly, inferior, crippled and deformed birds from the flock.

    Culling

  • 21

    a disease transmitted from parent to offspring.

    Salmonella pollorum,