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Methods of Microbiological Analysis

Methods of Microbiological Analysis
8問 • 2年前
  • Butter 張國榮
    • 通報

    問題一覧

  • 1

    test by reacting with blood plasma

    Coagulase Test

  • 2

    positive results for coagulase test occurs through

    clumping

  • 3

    Coagulase Test differentiates

    staphylococcus

  • 4

    Naravit forgot to counterstain with safranin during the Gram-staining of a pure E.coli sample. Which of the ff. are they most likely to observe?

    No clear image of the bacterial cells

  • 5

    miroorganisms metabolize carbohydrates through anaerobic respiration / anaerobic fermentation

    Oxidative-Fermentative Tests

  • 6

    OF medium contains

    peptone, bromothymol blue, carbohydrate

  • 7

    Triple Sugar Iron Agar contains

    glucose, lactose, sucrose, iron

  • 8

    tested for decarboxylation and deamination wherein peptones and glucose are the nutrient sources

    Lysine

    • Basic Nutrition I

    Basic Nutrition I

    Butter 張國榮 · 94問 · 2年前

    Basic Nutrition I

    Basic Nutrition I

    94問 • 2年前
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    Basic Nutrition I

    Basic Nutrition I

    Butter 張國榮 · 100問 · 2年前

    Basic Nutrition I

    Basic Nutrition I

    100問 • 2年前
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    Basic Nutrition II

    Basic Nutrition II

    Butter 張國榮 · 65問 · 2年前

    Basic Nutrition II

    Basic Nutrition II

    65問 • 2年前
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    Basic Nutrition II

    Basic Nutrition II

    Butter 張國榮 · 48問 · 2年前

    Basic Nutrition II

    Basic Nutrition II

    48問 • 2年前
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    Human Nutrition and Vitamins

    Human Nutrition and Vitamins

    Butter 張國榮 · 6問 · 2年前

    Human Nutrition and Vitamins

    Human Nutrition and Vitamins

    6問 • 2年前
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    Methods of Microbiology Analysis

    Methods of Microbiology Analysis

    Butter 張國榮 · 100問 · 2年前

    Methods of Microbiology Analysis

    Methods of Microbiology Analysis

    100問 • 2年前
    Butter 張國榮

    Methods of Microbiological Analysis

    Methods of Microbiological Analysis

    Butter 張國榮 · 100問 · 2年前

    Methods of Microbiological Analysis

    Methods of Microbiological Analysis

    100問 • 2年前
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    Basic Food Preparation

    Basic Food Preparation

    Butter 張國榮 · 50問 · 2年前

    Basic Food Preparation

    Basic Food Preparation

    50問 • 2年前
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    Thermal Processing

    Thermal Processing

    Butter 張國榮 · 19問 · 2年前

    Thermal Processing

    Thermal Processing

    19問 • 2年前
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    part 2

    part 2

    Butter 張國榮 · 101問 · 2年前

    part 2

    part 2

    101問 • 2年前
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    part 2.0

    part 2.0

    Butter 張國榮 · 16問 · 2年前

    part 2.0

    part 2.0

    16問 • 2年前
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    Food Laws 1

    Food Laws 1

    Butter 張國榮 · 12問 · 2年前

    Food Laws 1

    Food Laws 1

    12問 • 2年前
    Butter 張國榮

    問題一覧

  • 1

    test by reacting with blood plasma

    Coagulase Test

  • 2

    positive results for coagulase test occurs through

    clumping

  • 3

    Coagulase Test differentiates

    staphylococcus

  • 4

    Naravit forgot to counterstain with safranin during the Gram-staining of a pure E.coli sample. Which of the ff. are they most likely to observe?

    No clear image of the bacterial cells

  • 5

    miroorganisms metabolize carbohydrates through anaerobic respiration / anaerobic fermentation

    Oxidative-Fermentative Tests

  • 6

    OF medium contains

    peptone, bromothymol blue, carbohydrate

  • 7

    Triple Sugar Iron Agar contains

    glucose, lactose, sucrose, iron

  • 8

    tested for decarboxylation and deamination wherein peptones and glucose are the nutrient sources

    Lysine