Tle

31問 • 1年前

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問題一覧

Small Cup made of porcelain

Coddler

Small omelet pan

Crepe pan

Steam/cook egg in shells

Egg cooker

Small deep individual bowl shaped

Custard cup

Consists of two shallow rectangular or semicircular

Omelet pan

Small colander. it holds an egg as it poaches in simmering water

Poacher

Round band

Egg ring

Pie plate or pan

Quiche dish

Produces hairline cracks

Piercer

Circular gadget for opening soft cooked eggs

Egg scissors

Cuts a hand cooked eggs

Egg slicer

It cuts the egg into 6 equal parts

Wedger

Centered in a round frame

Egg separator

used to correctly time the process

Egg timer

one or usually two blades

Egg beater

Standard eggs/Most popular

Chicken eggs

Most common/regular eggs

Standard eggs

Pure, natural and healthy

Organic eggs

Less healthy compare to organic eggs

Free range eggs

small and tasty

Bantam’s eggs

Larger than a hen’s egg

Duck eggs

Largest egg

Goose eggs

Grade according to size

Hen’s eggs

Tiny

Quail eggs

Best used for fried and poached eggs

Grade AA

Best use for baking

Grade B

Contains all the essential amine acids

Protein

Good source of b vitamins

Vitamins

excellent sorce of iodine

Minerals

contain only traces of carbohydrates and no dietary fiber

Carbohydrates and dietary fiber

17% of an egg is fatty acids

Fat

ap 2.0

ap 2.0

Ap 10

Ap 10

Scini

Scini

Mapeh

Mapeh

Tle egg part 2

Tle egg part 2

science

science

mapeh doctor

mapeh doctor

mapeh facilities

mapeh facilities

mapeh baby

mapeh baby

mapeh baby 2

mapeh baby 2

tle gumay

tle gumay

filipino

filipino

tle

tle

science

science

mapeh

mapeh

問題一覧

Small Cup made of porcelain

Coddler

Small omelet pan

Crepe pan

Steam/cook egg in shells

Egg cooker

Small deep individual bowl shaped

Custard cup

Consists of two shallow rectangular or semicircular

Omelet pan

Small colander. it holds an egg as it poaches in simmering water

Poacher

Round band

Egg ring

Pie plate or pan

Quiche dish

Produces hairline cracks

Piercer

Circular gadget for opening soft cooked eggs

Egg scissors

Cuts a hand cooked eggs

Egg slicer

It cuts the egg into 6 equal parts

Wedger

Centered in a round frame

Egg separator

used to correctly time the process

Egg timer

one or usually two blades

Egg beater

Standard eggs/Most popular

Chicken eggs

Most common/regular eggs

Standard eggs

Pure, natural and healthy

Organic eggs

Less healthy compare to organic eggs

Free range eggs

small and tasty

Bantam’s eggs

Larger than a hen’s egg

Duck eggs

Largest egg

Goose eggs

Grade according to size

Hen’s eggs

Tiny

Quail eggs

Best used for fried and poached eggs

Grade AA

Best use for baking

Grade B

Contains all the essential amine acids

Protein

Good source of b vitamins

Vitamins

excellent sorce of iodine

Minerals

contain only traces of carbohydrates and no dietary fiber

Carbohydrates and dietary fiber

17% of an egg is fatty acids

Fat