Grille Room Lunch Menu Salads Ingredients

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bed of mixed green lettuce, beets, carrots, cucumber, tomato, choice of dressing

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cheese crisp, crispy croutons, parmigiano reggiano, romaine lettuce, ceasar dressing

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crispy bacon, bleu cheese crumbles, iceberg lettuce wedge, red onion, tomato, bleu cheese dressing

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sliced boiled egg, sliced turkey, aged cheddar, cabbage, dried cranberries, dried sage, frisee, pumpkin seeds, sliced apple, cranberry dressing

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egg, avo, chickpeas, edamame, kale, quinoa, sunflower seeds, green goddess dressing

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boiled egg, crab, lobster, shrimp, avo, asparagus, baby gem lettuce, cucumber, tomato, louie dressing, cocktail sauce

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ham, salami, mozzarella, provolone, banana peppers, croutons, olives, red onion, shaved iceberg lettuce, tomato, red wine vinegar dressing

9

terriyaki chicken, mixed greens, napa cabbage, crispy rice noodles, soba noodles, cashews, carrots, edamame, carrot ginger dressing

9

romaine lettuce, baby heirloom tomato, cucumber, mint, pita chips, radish, red pepper, roasted purple cauliflower, tahini dressing

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