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  • 問題数 90 • 5/8/2024

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    問題一覧

  • 1

    What type of feeder system is in the photo?

    Portable feed bunk

  • 2

    What type of water source is displayed in the photo above?

    Automatic water trough

  • 3

    Steer calf skin weight 10% faster than heifers

    Trus

  • 4

    What classifies a feedlot as commercial feedlot?

    1000+ head of cattle

  • 5

    Beef calves are sold 4 pound or price per hundred pounds

    True

  • 6

    Beef calves are sold per pound or price per thousand pounds

    False

  • 7

    Intermediate finishing is the best for what type of calves?

    heavier weight calves

  • 8

    What is the correct terminology for intermediate stage that is sometimes used in cattle production that begins after weaning, where calfs are placed on high roughage diet through the winter and ends up upon placement in a feedlot?

    Backgrounding

  • 9

    Calves that enter the feedlot can be purchased directly from the cow/calf producer or via livestock auction

    True

  • 10

    What type of housing do feedlot utilize?

    All of these options are correct

  • 11

    What type of feeder or feeding system is represented in the photo above?

    Creep Feeder

  • 12

    What factors are part of marketing cattle on grid system?

    weight, thickness, yield grade quality grade

  • 13

    One trend in the beef industry is that there are fewer smaller operations and more larger commercial operations

    True

  • 14

    What type of feeder is used to feed calves before weaning without having to worry about adult cows gaining access to the feed?

    Creep feeder

  • 15

    Which production system of the beef industry takes the calves and place them on a high roughage diet through the winter?

    Stocker feeders

  • 16

    Above is a diagram of the flow chart through the beef industry sector of beef industry Is represented by number four?

    Harvest

  • 17

    Most beef cows and heifers are bread to calf in the winter

    False

  • 18

    Most large commercial cattle operations are in Texas, Kansas, Nebraska and Oklahoma.

    True

  • 19

    Which production system of the beef industry raises calfs for sale to feedlot?

    Cow/calf producers

  • 20

    When do most calfs enter the feedlot?

    October – November

  • 21

    What quality grade is more desirable, the best quality grade and represents less than 4% of cattle?

    Prime

  • 22

    The majority of beef calves are weaned in the summer.

    false

  • 23

    Which yield grade is the highest yielding, has more muscle, the least amount of waste and wolf result in the most retail cut?

    1

  • 24

    What type of cattle equipment is displayed in the photo above?

    Back rubber

  • 25

    What is the ideal weight for a steer?

    1000 to 1250 pounds

  • 26

    What is the ideal weight for heifers?

    900 to 1050 pounds

  • 27

    Steers are 10 to 15% more efficient and converting feed to gain

    true

  • 28

    Seed stalker producers are also known as purebred breeders

    True

  • 29

    With intermittent finishing, heifers are on feed for 230 days

    true

  • 30

    What is the name of the cattle equipment displayed on the photo above?

    Cattleguard

  • 31

    Cattle can be sold on grid, which is a system of selling cattle based on their attributes or lack of attributes

    True

  • 32

    Which yield grade has the most fat coverage, has the most waste, and results in the least amount of retail cuts?

    5

  • 33

    Seed stock producers in cow/calf producers use which type of housing?

    Pasture

  • 34

    The production system of stalker feeders is the best use for what type of calves

    Lightweight calves

  • 35

    The jersey breed originated on the Isles of Jersey, which is located off the coast of England.

    False

  • 36

    Where does the Guernsey Breed of cattle rank for milk production?

    Fourth

  • 37

    Is the Ayrshire breed of horned or polled?

    Horned

  • 38

    The Guersney originated on the Isles of Guersney, which is located off the coast of England’s

    False

  • 39

    The Holstein breed produce milk with what percentage of milk fat?

    3.5%

  • 40

    The Guernsey Originating on the Isles of Guernsey, which is located off the coast of France

    True

  • 41

    So I like black or white animals can be Registered with the Holstein Association of America

    False

  • 42

    The Jersey breed produces milk with what percentage of milk fat?

    5.4%

  • 43

    A recessive gene occasionally causes the appearance of red and white color on Holstein cattle

    True

  • 44

    The Holstein’s originated in the Netherlands

    True

  • 45

    What breed of dairy cattle produces golden milk?

    Guernsey

  • 46

    Where does the brown Swiss breed of cattle rink for milk production?

    Second

  • 47

    What is the average milk production per cow for the Ayrshire breed?

    11,700 pounds

  • 48

    The jersey breed originated on the Isles of Jersey, which is located off the coast of France

    True

  • 49

    The most common type of housing for dairy cows, which provides clean environment, less bedding, expense, fewer space requirements and fewer teats and utters injuries.

    Free stall barn

  • 50

    What is the goal of phase 2 of lactation?

    Maintain peak milk, production levels for as long as possible

  • 51

    Cows that are sick, have mastitis or have freshened should be milked separately from the cows that are producing milk for sale

    True

  • 52

    You should wash the entire utter when preparing a cow or have her for milking procedure or for milk collection

    False

  • 53

    What is a calving interval for dairy cattle?

    12 to 13 months

  • 54

    During Which phase of lactation cycle would ketosis commonly be seen in a freshened cow?

    Phase 1

  • 55

    Fairy cows on average produce 2305 gallons per cow per year or approximately 19,825 pounds of milk per year

    True

  • 56

    How much milk does a dairy cow typically produce per day?

    6 to 7 gallons

  • 57

    Cows that are sick have mastitis, or have just freshen. Do not have to be milk separately from the cows that are producing milk for sale.

    False

  • 58

    What is the importance of phase 4 of the lactation cycle?

    Setting up the success or failure of the next lactation cycle

  • 59

    Typically, how long does phase 2 of lactation last?

    12 weeks

  • 60

    What hormone is required for milk letdown

    Oxytocin

  • 61

    What event signifies the change from phase 1 to phase 2 of lactation

    Peak milk production

  • 62

    ____ is the process of promptly heating and cooling milk to remove back your without influencing the flavor or nutrition value

    Pasteurization

  • 63

    Most dairy cattle or bread via what method

    Artificial insemination

  • 64

    Which phase is known as freshening

    Phase 1

  • 65

    What is another name for grade B milk?

    manufacturing milk

  • 66

    Which phase of lactation is known as the dry phase?

    Phase 4

  • 67

    Create a milk must have no detectable

    Antibiotics

  • 68

    What is the correct terminology for a mature male cow?

    Bull

  • 69

    What is the correct terminology for a neonate female cow that is less than one year of age?

    Heifer calf

  • 70

    What is the correct terminology for neonate cow?

    Calf

  • 71

    What is the normal physiological of respiration rate for cattle?

    10 - 30/min.

  • 72

    Leptospirosis is not zoonotic

    False

  • 73

    If anthrax is suspected in a deceased animal, a Necropsy should be performed

    False

  • 74

    Calf enteritis is the least common cause of death in the first few weeks of life

    False

  • 75

    The brucellosis vaccination can only be administered by a federally credited veterinarian

    True

  • 76

    If anthrax is suspected in disease, animal, a necropsy should not be performed

    True

  • 77

    What are the most common treatments for malignant edema?

    All options

  • 78

    For prevention of black leg infection, it is recommended to vaccinate all cattle

    False

  • 79

    Cattle become infected with listeriosis consumption of contaminated feed

    true

  • 80

    John disease is also known as paratuberculosis

    true

  • 81

    The most common infection route for malignant edema is via deep contaminated wounds that is most commonly on rump or flank

    False

  • 82

    Is anthrax a zoonotic disease?

    Yes

  • 83

    Which disease is also known as splenic fever?

    Anthrax

  • 84

    Calf enteritis is the most common cause of death in the first few weeks of life

    true

  • 85

    Is John’s disease considered a reportable disease?

    yes

  • 86

    Most cattle that have a black leg infection are found dead with clinical signs

    false

  • 87

    A treatment doesn’t exist for John’s disease

    true

  • 88

    What cattle are eligible for vaccination against brucellosis?

    heifers 4 to 12 months old

  • 89

    There is not a vaccine available for the prevention of anthrax and cattle

    true

  • 90

    Wool production in the United States has gradually declined, although sheep production has remained steady since 2004

    True