contains part of the 13thrib and the abdominal muscle.

Punta de pacho

seldom undergoes standard fabrication, in the singed method of slaughtering goat and sheep, the whole carcass is sliced while it is singed.

contains the backbone which contains the spine bone (spinous process), chine body (body of the vertebra) and finger bone (transverse process).

cut from the point where the loin is separated and between the third  and fourth rib

contains the hindshank and bone of the thigh.

Kasim

separated by a cut at the hip of the  pelvic bone perpendicular to the underline  when the carcass is extended. The posterior  portion of the carcass is the leg.

includes the regions from the third rib and second cervical vertebra. The shank portion is included in this cut

Pige

any group of multicellular eukaryotes organisms through to have evolved independently from the unicellular eucaryotes. May be vertebrates or invertebrates

Costillas or tadyang

Liempo

Kinchi

the region of the carcass from the  hip of the pelvic bone to the 12th rib

Buto buto

thin portion of the front quarter and lies opposite the ribs.

Lomo

include the portion of the back bounded by the 6thand 12th ribs.

piece containing the sternum.

shoulder portion and includes the blood of the bladebone, arm, bone, five ribs, thoracic vertebrae and neck bones.

portion below the arm and elbow joint.

cutting of carcass into standard wholesale and retail cuts

Batuk