chapter16

chapter16
19問 • 3年前
  • kanta torii
  • 通報

    問題一覧

  • 1

    Ingested food undergoes three kinds of processing in the body. All cells perform metabolism, but __ and __ are performed by the digestive system.

    digestion, absorption

  • 2

    The __ layer of the wall of the GI tract produces peristalsis.

    muscularis

  • 3

    The __ layer of the wall of the GI tract contains blood vessels and nerves.

    submucosa

  • 4

    __ is the innermost layer of the wall of the GI tract.

    mucosa

  • 5

    __ is the outermost layer of the wall of the GI tract.

    serosa

  • 6

    The __ and __ prevent material from entering the nasal cavity above the mouth when food is swallowed.

    uvula, soft palate

  • 7

    The three main parts of a tooth are __, __ and __.

    crown, neck, root

  • 8

    The names of the three pairs of salivary glands are the __, the __, and the __.

    parotid, submandibular, sublingual

  • 9

    The tube connecting the pharynx and the stomach is the __.

    esophagus

  • 10

    The three divisions of the stomach are the __, the __, and the __.

    fundus, body, pylorus

  • 11

    The three divisions of the small intestine are the __, the __, and the __.

    duodenum, jejunum, ileum

  • 12

    The tiny, fingerlike projections covering the plicae of the small intestine are called __.

    villi

  • 13

    The lymphatic vessel in the villi is called the __.

    lacteal

  • 14

    The common bile duct is formed by the union of the __ from the liver and the __ from the gallbladder.

    hepatic duct, cystic duct

  • 15

    The part of the large intestine between the ascending and descending colon is the __.

    transverse colon

  • 16

    The part of the large intestine between the descending colon and the rectum is called the __.

    sigmoid colon

  • 17

    The two most prominent extensions of the peritoneum are the __ and the __.

    mesentery, greater omentum

  • 18

    The process by which digested nutrients are moved from the digestive system to the circulating fluids is called __.

    absorption

  • 19

    Match each statement in Column B with its corresponding term in Column A. _emulsification _amylase _pepsin _cholecystokinin _peptidase _cystic _trypsin _simple sugars _amino acids _liver _lipase _glycerol

    Bile has this effect on lipid droplets., This enzyme is made in both the salivary gland and the pancreas and digests starch., This enzyme is made in the stomach in an inactive form and digests protein., This hormone stimulates the contraction of the gallbladder., This enzyme is made in the small intestine and digests protein., This duct connects the gallbladder to the common bile duct., This enzyme is made in an inactive form in the pancreas and digests protein., This is the final end product of carbohydrate digestion., This is the final end product of protein digestion., This gland produces bile., This enzyme is made in the pancreas and digests lipid., This is one of the final end products of lipid digestion.

  • chapter21

    chapter21

    kanta torii · 25問 · 3年前

    chapter21

    chapter21

    25問 • 3年前
    kanta torii

    問題一覧

  • 1

    Ingested food undergoes three kinds of processing in the body. All cells perform metabolism, but __ and __ are performed by the digestive system.

    digestion, absorption

  • 2

    The __ layer of the wall of the GI tract produces peristalsis.

    muscularis

  • 3

    The __ layer of the wall of the GI tract contains blood vessels and nerves.

    submucosa

  • 4

    __ is the innermost layer of the wall of the GI tract.

    mucosa

  • 5

    __ is the outermost layer of the wall of the GI tract.

    serosa

  • 6

    The __ and __ prevent material from entering the nasal cavity above the mouth when food is swallowed.

    uvula, soft palate

  • 7

    The three main parts of a tooth are __, __ and __.

    crown, neck, root

  • 8

    The names of the three pairs of salivary glands are the __, the __, and the __.

    parotid, submandibular, sublingual

  • 9

    The tube connecting the pharynx and the stomach is the __.

    esophagus

  • 10

    The three divisions of the stomach are the __, the __, and the __.

    fundus, body, pylorus

  • 11

    The three divisions of the small intestine are the __, the __, and the __.

    duodenum, jejunum, ileum

  • 12

    The tiny, fingerlike projections covering the plicae of the small intestine are called __.

    villi

  • 13

    The lymphatic vessel in the villi is called the __.

    lacteal

  • 14

    The common bile duct is formed by the union of the __ from the liver and the __ from the gallbladder.

    hepatic duct, cystic duct

  • 15

    The part of the large intestine between the ascending and descending colon is the __.

    transverse colon

  • 16

    The part of the large intestine between the descending colon and the rectum is called the __.

    sigmoid colon

  • 17

    The two most prominent extensions of the peritoneum are the __ and the __.

    mesentery, greater omentum

  • 18

    The process by which digested nutrients are moved from the digestive system to the circulating fluids is called __.

    absorption

  • 19

    Match each statement in Column B with its corresponding term in Column A. _emulsification _amylase _pepsin _cholecystokinin _peptidase _cystic _trypsin _simple sugars _amino acids _liver _lipase _glycerol

    Bile has this effect on lipid droplets., This enzyme is made in both the salivary gland and the pancreas and digests starch., This enzyme is made in the stomach in an inactive form and digests protein., This hormone stimulates the contraction of the gallbladder., This enzyme is made in the small intestine and digests protein., This duct connects the gallbladder to the common bile duct., This enzyme is made in an inactive form in the pancreas and digests protein., This is the final end product of carbohydrate digestion., This is the final end product of protein digestion., This gland produces bile., This enzyme is made in the pancreas and digests lipid., This is one of the final end products of lipid digestion.