Quiz #1

39問 • 1年前

問題一覧

are appointed for a specific function and can help your daunting task list become more segmented and task-specific.

Committee

Types of Committee

1. Administration committee 2. Marketing and promotions committee 3. Sponsorship committee 4. Technology committee 5. Engagement committee

This team will handle the logistical and larger details such as budget, venue, catering, attendance, etc.

Administration Committee

This team goal is to sell the amazing event you’re planning.

Marketing and Promotions Committee

- A separate committee dedicated to finding strategic partners for your event - Their focus should be organizations attendees value and that are willing to add some personality to the event.

Sponsorship Committee

Whether you’ll be all on-site, all online, or a combination of the two, events are starting to become a little more technical than one person can handle

Technology Committee

The sole purpose of hosting event is for the attendees. This committee will be solely responsible for designing the attendee experience.

Engagement Committee

- primary function of the F&B operations is to provide food and beverages to the consumers.

Purchasing Foods and Beverages

- the food preferences of consumers play a key role. - A well-planned menu can stimulate the revenue and attract the consumers to come again.

Planning Menus

plays a supportive role for the Food and Beverage operations.

Stewarding Department

- Hygiene is a key element for an eating joint

Food Services Hygiene

refer to drinks either alcoholic or non-alcoholic. Non-alcoholic beverages include tea, coffee, juices, shakes, aerated drinks and mineral water

Beverages

- There are two basic approaches to control

Behavioristic Approach and Traditional Approach.

- measurement of performance with that desired or deemed attainable.

Traditional Control

4 category's of Traditional Control

1) Establishment of standards or goals. 2) Measurement of performance. 3) Comparison and analysis. 4) Corrective action.

- based on the motivation of people towards the best interest of their employer

Behavioristic approach

- another cost control tool

Menu pricing

James Kieser factors in the menu pricing include: •

Elasticity of demand • Perception of value • Effect of competition

whether a change in selling prices will have a significant effect on customer demand.

Elasticity of demand

or what a customer perceives the meal or food item is worth regardless of what it costs to produce.

Perception of Value

by which competition can hold selling prices down or lack of competition can allow higher prices than normal.

Effect of Competition

- is a systematic determination of a subject's merit, worth and significance, using criteria governed by a set of standards.

Evaluation

- is a technique used to help improve the quality of meetings. - It is generally used at the end of a meeting as a mechanism for attendees to provide feedback to the leader on the effectiveness of the meeting process.

Meeting Evaluation

- anything that happens or a very important occurrence.

Event

Types of Events

1. A guest speaker event 2. Networking event sessions 3. Conferences 4. A seminar or half day event 5. Workshops and masterclasses 6. VIP experiences 7. Event sponsorships 8. Trade shows and event expose 9. Awards and competitions 10. Festivals and parties 11. Webinars

- speaker presentation is one of the most common forms of B2B (business to business) event marketing.

guest speaker event

- often used by B2B (business to business) marketers. - They require a lot of work (and budget!), but bigger events also hold the opportunity for bigger gain.

Conference

- highly targeted on a company’s decision-makers. - It’s all about providing an experience which is exclusive, and makes people feel acknowledged and appreciated for their leadership.

VIP experiences

- Sponsorship is usually a form of event marketing if the brand has more than its logo present at the event.

Event Sponsorship

- Festivals and parties are all about creating a fun experience for your customers and target market. - could be a small event for the local community, or a large scale event by big brands

Festival and Parties

- is a legend when it comes to event marketing. - event marketing not just to grow brand awareness, but to also establish what its brand means

Red Bull

360- Degree Reporting

Drones for Hotspots and Security

Chatbots as Personnel

Physical Events

Screen Sharing

Interactive White Boards

Touch-screens

Not Responsible by the Housekeeping Dept.

Cleanliness of glassware, china, and cutlery Cleanliness of all foods and beverages Providing efficient and planned preparation of all operating equipment Maintenance of dishwashing machines Forecasting Labour and Cleaning Supply Needs Inventory of chemical stock Maintaining strict inventory and monthly stock check

Shortcut Keys

Jhen Rose Barroga · 27問 · 2年前

Shortcut Keys

27問 • 2年前

Jhen Rose Barroga

Integrated Hardware

Jhen Rose Barroga · 25問 · 1年前

Integrated Hardware

25問 • 1年前

Jhen Rose Barroga

Excel and PPT

Jhen Rose Barroga · 87問 · 1年前

Excel and PPT

87問 • 1年前

Jhen Rose Barroga

Quiz 1

Jhen Rose Barroga · 22問 · 1年前

Quiz 1

22問 • 1年前

Jhen Rose Barroga

Access

Jhen Rose Barroga · 17問 · 1年前

Access

17問 • 1年前

Jhen Rose Barroga

Photoshop

Jhen Rose Barroga · 100問 · 1年前

Photoshop

100問 • 1年前

Jhen Rose Barroga

Quiz in Excel

Jhen Rose Barroga · 20問 · 1年前

Quiz in Excel

20問 • 1年前

Jhen Rose Barroga

Excel

Jhen Rose Barroga · 55問 · 1年前

Excel

55問 • 1年前

Jhen Rose Barroga

Excel and PPT

Jhen Rose Barroga · 87問 · 1年前

Excel and PPT

87問 • 1年前

Jhen Rose Barroga

Photoshop 2

Jhen Rose Barroga · 7問 · 1年前

Photoshop 2

7問 • 1年前

Jhen Rose Barroga

問題一覧

are appointed for a specific function and can help your daunting task list become more segmented and task-specific.

Committee

Types of Committee

1. Administration committee 2. Marketing and promotions committee 3. Sponsorship committee 4. Technology committee 5. Engagement committee

This team will handle the logistical and larger details such as budget, venue, catering, attendance, etc.

Administration Committee

This team goal is to sell the amazing event you’re planning.

Marketing and Promotions Committee

- A separate committee dedicated to finding strategic partners for your event - Their focus should be organizations attendees value and that are willing to add some personality to the event.

Sponsorship Committee

Whether you’ll be all on-site, all online, or a combination of the two, events are starting to become a little more technical than one person can handle

Technology Committee

The sole purpose of hosting event is for the attendees. This committee will be solely responsible for designing the attendee experience.

Engagement Committee

- primary function of the F&B operations is to provide food and beverages to the consumers.

Purchasing Foods and Beverages

- the food preferences of consumers play a key role. - A well-planned menu can stimulate the revenue and attract the consumers to come again.

Planning Menus

plays a supportive role for the Food and Beverage operations.

Stewarding Department

- Hygiene is a key element for an eating joint

Food Services Hygiene

refer to drinks either alcoholic or non-alcoholic. Non-alcoholic beverages include tea, coffee, juices, shakes, aerated drinks and mineral water

Beverages

- There are two basic approaches to control

Behavioristic Approach and Traditional Approach.

- measurement of performance with that desired or deemed attainable.

Traditional Control

4 category's of Traditional Control

1) Establishment of standards or goals. 2) Measurement of performance. 3) Comparison and analysis. 4) Corrective action.

- based on the motivation of people towards the best interest of their employer

Behavioristic approach

- another cost control tool

Menu pricing

James Kieser factors in the menu pricing include: •

Elasticity of demand • Perception of value • Effect of competition

whether a change in selling prices will have a significant effect on customer demand.

Elasticity of demand

or what a customer perceives the meal or food item is worth regardless of what it costs to produce.

Perception of Value

by which competition can hold selling prices down or lack of competition can allow higher prices than normal.

Effect of Competition

- is a systematic determination of a subject's merit, worth and significance, using criteria governed by a set of standards.

Evaluation

Meeting Evaluation

- anything that happens or a very important occurrence.

Event

Types of Events

- speaker presentation is one of the most common forms of B2B (business to business) event marketing.

guest speaker event

- often used by B2B (business to business) marketers. - They require a lot of work (and budget!), but bigger events also hold the opportunity for bigger gain.

Conference

- highly targeted on a company’s decision-makers. - It’s all about providing an experience which is exclusive, and makes people feel acknowledged and appreciated for their leadership.

VIP experiences

- Sponsorship is usually a form of event marketing if the brand has more than its logo present at the event.

Event Sponsorship

- Festivals and parties are all about creating a fun experience for your customers and target market. - could be a small event for the local community, or a large scale event by big brands

Festival and Parties

- is a legend when it comes to event marketing. - event marketing not just to grow brand awareness, but to also establish what its brand means

Red Bull

360- Degree Reporting

Drones for Hotspots and Security

Chatbots as Personnel

Physical Events

Screen Sharing

Interactive White Boards

Touch-screens

Not Responsible by the Housekeeping Dept.