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nutrition chapter 6
  • Sedia Nyantee

  • 問題数 60 • 6/2/2024

    問題一覧

  • 1

    What element present in protein is NOT present in carbohydrate or fat?

    nitrogen

  • 2

    What dictates the structure of a protein molecule synthesized by the body?

    the DNA inside the nucleus of the cell

  • 3

    Which of the following is NOT a component of an amino acid molecule?

    a fatty acid group

  • 4

    Which part of an individual amino acid distinguishes it from other amino acids?

    side chain

  • 5

    The part of the protein molecule that contains nitrogen is the

    amine group

  • 6

    In phenylketonuria (PKU), which amino acid becomes conditionally essential?

    tyrosine

  • 7

    A polypeptide consist of a string of how many amino acids?

    ten or more

  • 8

    The distinctive spiral or pleated sheet of a protein is known as its________ structure.

    secondary

  • 9

    A complete protein

    contains all 9 essential amino acids.

  • 10

    The process of transferring the amine group from one amino acid to another is called

    transamination.

  • 11

    Two amino acids are joined together by a peptide bond to form a dipeptide. What is released as a by-product of this process?

    water

  • 12

    Which of the following foods is a source of complete protein?

    chicken

  • 13

    Cream stiffens when it is whipped. The change that occurs in the protein is called

    denaturation.

  • 14

    In what cell structure are amino acids assembled into proteins?

    ribosomes

  • 15

    Most of the proteins in the body are synthesized from

    twenty amino acids.

  • 16

    The process in which messenger RNA (mRNA) copies genetic information from DNA before carrying it to the ribosome is called

    transcription.

  • 17

    Which of the following plant-based foods provides the MOST complete protein?

    soymilk

  • 18

    Of the 20 amino acids used by the human body, how many are considered nonessential?

    11

  • 19

    Which of the following chemicals can be made of amino acids, is stored in glands, and is secreted into the bloodstream to regulate body functions?

    hormone

  • 20

    In the body, protein buffers are very important in

    maintaining acid-base balance in the body.

  • 21

    Which of the following is NOT a major function of protein in the human body?

    providing energy to the blood cells and brain

  • 22

    Which of the following is an amino-acid containing hormone?

    insulin

  • 23

    Which of the following proteins are critical to the body's defense against bacteria and viruses?

    antobodies

  • 24

    Proteases are

    enzymes

  • 25

    Conduction of nerve signals and contraction of muscles depends on the proper balance of

    electrolytes

  • 26

    Which of the following statements about the role of hydrochloric acid (HCI) is FALSE?

    HCl inhibits the digestion of protein by denaturing pepsin.

  • 27

    Significant chemical digestion of protein begins in the

    stomach

  • 28

    The process of combining two incomplete proteins to make a complete protein is called

    mutual supplementation.

  • 29

    Which of the following individuals is MOST likely to be in positive nitrogen balance?

    a woman who is six months pregnant

  • 30

    To conserve body protein for its vital functions and not use it to provide energy, you should

    eat adequate amounts of carbohydrate and fat.

  • 31

    Which of the following nutrients is MOST likely to be deficient in a vegan diet?

    vitamin B12

  • 32

    The type of vegetarian who eats vegetables, grains, fruits, eggs, and milk but excludes all other types of animal protein is called a

    lacto-ovo-vegetarian.

  • 33

    The type of protein-energy malnutrition prompted by a low-protein diet and dysfunctional GI flora is called

    kwashiorkor.

  • 34

    During the process of protein synthesis, what is the step in Which mRNA is decoded into an amino acid sequence at the cell's ribosome?

    translation

  • 35

    The absorption of amino acids occurs in the

    small intestine.

  • 36

    An acid-base imbalance can result in

    coma and death.

  • 37

    Which of the following statements is FALSE?

    The body stores excess protein primarily for energy reserves.

  • 38

    Which of the following statements about a high protein diet is TRUE?

    A diet high in protein does not have to be high in saturated fat.

  • 39

    Willa follows a vegan diet. Which of the following does she eat?

    whole-grain bread dipped in olive oil

  • 40

    A well-planned vegetarian diet reduces the risk for which of the following conditions?

    obesity

  • 41

    Which of the following is NOT associated with kwashiorkor?

    flat belly and abdomen

  • 42

    Vegetarian diets are associated with increased consumption of

    antioxidants.

  • 43

    Which hormone controls both the production of HCl and the release of pepsin?

    gastrin

  • 44

    The enzymes that digest proteins in the small intestine are

    proteases.

  • 45

    The electrically charged particle that assists in maintaining the body's fluid balance is called a(n)

    electrolyte.

  • 46

    The positively charged electrolyte concentrated inside the cell is potassium, and the positively charged electrolyte concentrated outside the cell is

    sodium

  • 47

    A deficiency of protein can lead to what condition in which fluid accumulates in the body's tissue spaces?

    edema

  • 48

    When a protein attracts or releases hydrogen, it acts as a

    buffer

  • 49

    substance usually a protein— that the body recognizes as a foreign invader, triggering an immune response is an

    antigen

  • 50

    Which of the following is an excellent source of protein that includes foods such as kidney beans, pinto beans, black beans, soybeans, lentils, and chickpeas?

    legumes

  • 51

    Lipoproteins and transferrin act as

    transport proteins.

  • 52

    Which of the following processes involves both the synthesis of new proteins and the breakdown of existing proteins to amino acids?

    turnover

  • 53

    Which of the following foods, when combined, provide the amino acids to make a complete protein?

    tofu and broccoli with almonds

  • 54

    As compared to the consumption of the same number of Calories in plant proteins, the production of beef releases more

    methane.

  • 55

    Carlos is a healthy but sedentary college student. He weighs 175 pounds. About how many grams of protein should he consume each day?

    64 grams

  • 56

    Which of the following statements about dietary protein intake is TRUE?

    Athletes have higher protein needs than sedentary adults.

  • 57

    The USDA Food Patterns counts 1/3 cup of nuts as equivalent to

    one ounce of meat.

  • 58

    Sheldon consumes mostly fruits, legumes and other vegetables, grains, nuts, and seeds, but he often eats eggs, yogurt, and cheese as well. Once or twice a week, he eats a meal containing meat, poultry, and/or fish. Sheldon consumes a

    plant-based diet.

  • 59

    Nitrogen released from the breakdown of proteins

    is used in the synthesis of urea, which is excreted by the kidneys in the urine.

  • 60

    The process by which cells use genes to make proteins is called

    gene expression.