nutrition chapter 6
問題一覧
1
nitrogen
2
the DNA inside the nucleus of the cell
3
a fatty acid group
4
side chain
5
amine group
6
tyrosine
7
ten or more
8
secondary
9
contains all 9 essential amino acids.
10
transamination.
11
water
12
chicken
13
denaturation.
14
ribosomes
15
twenty amino acids.
16
transcription.
17
soymilk
18
11
19
hormone
20
maintaining acid-base balance in the body.
21
providing energy to the blood cells and brain
22
insulin
23
antobodies
24
enzymes
25
electrolytes
26
HCl inhibits the digestion of protein by denaturing pepsin.
27
stomach
28
mutual supplementation.
29
a woman who is six months pregnant
30
eat adequate amounts of carbohydrate and fat.
31
vitamin B12
32
lacto-ovo-vegetarian.
33
kwashiorkor.
34
translation
35
small intestine.
36
coma and death.
37
The body stores excess protein primarily for energy reserves.
38
A diet high in protein does not have to be high in saturated fat.
39
whole-grain bread dipped in olive oil
40
obesity
41
flat belly and abdomen
42
antioxidants.
43
gastrin
44
proteases.
45
electrolyte.
46
sodium
47
edema
48
buffer
49
antigen
50
legumes
51
transport proteins.
52
turnover
53
tofu and broccoli with almonds
54
methane.
55
64 grams
56
Athletes have higher protein needs than sedentary adults.
57
one ounce of meat.
58
plant-based diet.
59
is used in the synthesis of urea, which is excreted by the kidneys in the urine.
60
gene expression.
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17問 • 1年前問題一覧
1
nitrogen
2
the DNA inside the nucleus of the cell
3
a fatty acid group
4
side chain
5
amine group
6
tyrosine
7
ten or more
8
secondary
9
contains all 9 essential amino acids.
10
transamination.
11
water
12
chicken
13
denaturation.
14
ribosomes
15
twenty amino acids.
16
transcription.
17
soymilk
18
11
19
hormone
20
maintaining acid-base balance in the body.
21
providing energy to the blood cells and brain
22
insulin
23
antobodies
24
enzymes
25
electrolytes
26
HCl inhibits the digestion of protein by denaturing pepsin.
27
stomach
28
mutual supplementation.
29
a woman who is six months pregnant
30
eat adequate amounts of carbohydrate and fat.
31
vitamin B12
32
lacto-ovo-vegetarian.
33
kwashiorkor.
34
translation
35
small intestine.
36
coma and death.
37
The body stores excess protein primarily for energy reserves.
38
A diet high in protein does not have to be high in saturated fat.
39
whole-grain bread dipped in olive oil
40
obesity
41
flat belly and abdomen
42
antioxidants.
43
gastrin
44
proteases.
45
electrolyte.
46
sodium
47
edema
48
buffer
49
antigen
50
legumes
51
transport proteins.
52
turnover
53
tofu and broccoli with almonds
54
methane.
55
64 grams
56
Athletes have higher protein needs than sedentary adults.
57
one ounce of meat.
58
plant-based diet.
59
is used in the synthesis of urea, which is excreted by the kidneys in the urine.
60
gene expression.