記憶度
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問題一覧
1
Storage in humans and animals 3x more highly branched than amylopectin
Glycogen.
2
Transfusion of wrong blood can cause form clumps
Blood type and monosaccharides.
3
Anomeric carbon ( A carbon in a sugar that is an aldehyde/ Ketone)
Glycosidic bond.
4
B
O & B
5
Produce corresponding polyhydroxydicarboxylic acid also know and aldaric acid.
Strong oxidizing agent.
6
Anticoagulant 15-90 disaccharide units per chain.
Heparin.
7
Can oxidize both end of monosaccharides at same time.
Strong oxidizing agent.
8
linear polysaccharide approximate 500 glu units.
Cellulose.
9
Monosaccharides acetal are called glycoside (T/F)
True.
10
One of the hydroxyl group of a monosaccharide is replaced with an amino group.
Amino sugar formation
11
Universal recipient.
Type A.
12
Produce alduronic acid.
Enzyme.
13
Biochemical system, oxidize lrimary alcohol w/o aldehyde oxidation
Enzyme.
14
N-Acetyl derivatives as a building block of polysaccharide such as chitin.
Amino sugar formation.
15
Involves anomeric carbon in its cyclic form.
Glycoside formation.
16
Excess glucose in blood is stored glycogen form
Glycogen.
17
Basic formation of oligosaccharides and polysaccharide
Glycosidic bond.
18
Structural qcidic polysaccharide connective tissues associates with joints. a lubricant for joints and hetero polysaccharide.
Acidic polysaccharide.
19
Repeating disaccharide unit sulfate or carboxylate group.
Acidic polysaccharide.
20
Glucuronic acid enzyme of updga
Alduronic acid.
21
Universal donor
Type O.
22
how many % of cellulose in cotton.
95 %
23
O
O.
24
Reaction between sugar hydocy group to form glycosidic linkage.
Glycoside formation.
25
how many % of cellulose in wood
50%
26
A
O & A
27
Not ingested by human only bacterial colonies.
Cellulose.
28
Cyclic anomeric monosaccharides are hemiacetal they react with alcohol. (T/F)
True.
29
Dietary fiber in food absorfed by H20 soften tool.
Cellulose.
30
Highly viscous serve as lubricant in the fluid.
Hyaluronic acid.
31
Alternating n-acetyl-b-d glocuseamine and D-glucoronic acid
Hyaluronic acid.