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Digestion
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  • 問題数 42 • 2/15/2025

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  • 1

    Phases of digestion in order.

    Ingestion, Movement, Mechanical and Chemical Digestion, Absorption, and Elimination

  • 2

    How many types of digestion are there?

    2

  • 3

    Which are under Mechanical digestion?

    chewing, tearing, grinding, mixing, mashing

  • 4

    It is using enzymatic reactions to improve digestion of carbohydrates, lipids, and proteins.

    Chemical

  • 5

    It is also considered as a physical type of digestion.

    Mechanical

  • 6

    Chemical - ___ ___ to improve digestion of carbohydrates, proteins and lipids.

    Enzymatic Reactions

  • 7

    Gastrointestinal (GI) Tract:

    tube within tube, direct link/path between organs

  • 8

    How many parts of the digestive system organization are there?

    7

  • 9

    These are under the mouth category.

    teeth, epiglottis

  • 10

    It mechanically breaks down food into small pieces.

    Teeth

  • 11

    It mixes food with saliva.

    Tongue

  • 12

    It mixes food with saliva which contains __, that helps it break down the __.

    Amylase, starch

  • 13

    A flap-like structure at the back of the throat.

    Epiglottis

  • 14

    It closes over the trachea preventing food from entering it.

    Epiglottis

  • 15

    Epiglottis is located in the ___.

    Pharynx

  • 16

    How long is the esophagus approximately long?

    20 cm.

  • 17

    What are the two functions of the esophagus?

    secrete mucus, moves from the throat to the stomach using muscle movements

  • 18

    Moves from the throat to the stomach using muscle movements called ___.

    peristalsis

  • 19

    It the acid from the stomach gets to the __, that is __.

    esophagus, heartburn

  • 20

    J-shaped muscular bag that stores food you eat and breaks it down into tiny pieces.

    Stomach

  • 21

    It mixes food with digestive juices that contains __ to break down __ and __. (sl)

    enzymes, proteins and lipids

  • 22

    It is in the stomach and kills bacteria. (ns)

    Acid(HCI)

  • 23

    It is the food found in the stomach.

    Chyme

  • 24

    It is the food found in the mouth.

    Bolus

  • 25

    How long is the small intestine?

    7m

  • 26

    Lining of its walls has finger-like projections called villi that increases surface area.

    Small Intestines

  • 27

    ___ is covered in microvilli which further increases surface area for ___.

    Villi, absroption

  • 28

    Capillary network and lacteal is found in where?

    Small intestines

  • 29

    Nutrients from the food pass into the ___ through the __ __ walls.

    bloodstream, small intestines

  • 30

    The small intestines absorbs what?

    80% of water, vitamins, minerals, carbohydrates , proteins, lipids

  • 31

    It secretes digestive enzymes.

    Small intestines

  • 32

    How long is the large intestine?

    1.5m

  • 33

    Which among these accepts what the small intestines does not?

    Large intestine

  • 34

    A short term storage that holds feces.

    Rectum

  • 35

    Functions of the large intestines.

    Bacterial Digestion , Absorb more water, Concrete Waste

  • 36

    It is not part of the food but play a critical role.

    Accessory Organs the Gland

  • 37

    (sl)AOG includes:

    liver, gall bladder, pancreas

  • 38

    It directly affects digestion by producing bile(helps digest fats).

    Liver

  • 39

    It filters out toxins and wastes including drugs, alcohol, and poison.

    Liver

  • 40

    It stores biles from the liver and releases it into the small intestines.

    Gall bladder

  • 41

    Pancrea produces digestive enzymes to digest __, __, and __.

    fats, carbohydrates, and fluids

  • 42

    Pancreas regulates blood sugar by producing ___. (sl)

    insulin