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ENTREP Q1-Lesson 1 and 2
  • Tawac, Hannah Vine

  • 問題数 100 • 10/22/2023

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    問題一覧

  • 1

    Various views about an entrepreneur

    Risk-taker, Problem Solver, Persuasive

  • 2

    entrepreneur is a person who start a new venture, taking the initiative and risk associated with it and does so by crafting something new to provide value to customer

    David Hold

  • 3

    Fred Wilson

    It is art of turning an idea into a business.

  • 4

    It is the process by which individuals pursue opportunities without regard to resources they currently control

    Stevenson

  • 5

    something new and different

    Innovation

  • 6

    must be able to assume the risk involved in the enterprise, needs to be a risk taker not an avoider

    Risk-bearing

  • 7

    entrepreneur's belief that the business will positively influence people's lives.

    Passion for the business

  • 8

    focus on products and customers typically stems from the fact that most entrepreneurs are, at heart, craftspeople

    Product/customer focus

  • 9

    ability to fashion a solid business idea into a viable business

    Execution Intelligence

  • 10

    who creates an enterprise

    Entrepreneur

  • 11

    takes responsibility of controlling and administering the organization.

    Manager

  • 12

    Business Startup

    Entrepreneur

  • 13

    Primary Motivation-Achievement

    Entrepreneur

  • 14

    Primary Motivation-Power

    Manager

  • 15

    Approach to task-Informal

    Entrepreneur

  • 16

    Approach to task-Formal

    Manager

  • 17

    Status-Owner

    Entrepreneur

  • 18

    Status-Employee

    Manager

  • 19

    Reward-Profit

    Entrepreneur

  • 20

    Reward-Salary

    Manager

  • 21

    Decision Making - Intuitive

    Entrepreneur

  • 22

    Decision Making- Calculative

    Manager

  • 23

    Driving Force-Creativity and Innovation

    Entrepreneur

  • 24

    Driving Force-Preserving status quo

    Manager

  • 25

    Risk orientation-risk taker

    Entrepreneur

  • 26

    Risk orientation- risk averse

    Manager

  • 27

    someone within a company that takes risk in an effort to solve a given problem and usually in charge of undertaking innovation, service and process.

    Intrapreneur

  • 28

    who take ownership of a product

    Product Champions

  • 29

    group of intrapreneurs kept separate from the rest of the organization.

    Skunkworks

  • 30

    allows a division to act as its own smaller company.

    New venture division

  • 31

    link innovation by workers to valued rewards.

    Rewards for Innovation

  • 32

    entrepreneur generates ideas, recognizes opportunities and studies market.

    Discovery

  • 33

    develop business plan

    Concept Development

  • 34

    identifies and acquires the financial, human and capital resources needed for the venture startup.

    Resourcing

  • 35

    operates the business and utilizes resources to achieve its goals/objectives.

    Actualization

  • 36

    decides on business’s future growth/development, or demise.

    Harvesting

  • 37

    decides on business’s future growth/development, or demise.

    harvesting

  • 38

    Entrepreneur plays a pivotal role in the development of farm and service sector.

  • 39

     Entrepreneurship most important input in the economic development of a country.

  • 40

     Entrepreneur acts as a trigger head to give spark to economic activities.

  • 41

    Role of Entrepreneurship in Economic Development 1. Raises Standard of Living 2. Creation of New Jobs 3. Helps to Eliminate Poverty in Local Areas 4. Helps with Community Development - provides access to goods and services 5. Provides Economic Independent 6. Benefits of New Startups Entering the Market 7. Encourages Capital Formation 8. New Entrants Drive Market Innovation - driving force behind market innovation. ability to identify gaps in the market and come up with sol. to fill those gaps. 9. Optimal Use of Resources - it leads to a decrease in waste and an increase in productivity. 10. Increases Per Capita Income (PCI) and Gross National Product (GNP) - leads to an increase in gross national product and per capita income.

    basahin

  • 42

    a set of moral principles that govern decisions and actions.

    Ethics

  • 43

    exclusive right to perform, display, copy, or distribute an artistic work.

    Copyright

  • 44

    exclusive right to make, use, or sell a device or process.

    Patent

  • 45

    symbol that use of a brand or brand name is legally protected and cannot be used by other business.

    Trademark

  • 46

    attractiveness of a market and to understand its evolving opportunities & threats as they relate to the strength & weaknesses of the firm.

    Goal of market analysis

  • 47

    relates to the functional or emotional needs or desire of a target market.

    Marketplace needs

  • 48

    first steps in marketing is to look at the target audience for your products or services and to identify one or more market segments.

    Target Marketing

  • 49

    customers with shared traits, interests, behaviors, usage patterns or lifestyles.

    market segment

  • 50

    key component of effective marketing, especially in highly competitive industries. - Clearly demonstrating superior benefits that matter to your customers not only attracts them, but it allows you to charge moderate to high prices.

    Differentiated Marketing

  • 51

    STEPS TO IDENTIFY MARKET NEEDS 1. Take stock of the current marketing department, materials and strategies - decide what is missing, 2. Research how your competitors market – establish your competitive advantage against your competitors. 3. Do market research. 4. Identify your target customer base. 5. Evaluate your name, logo and motto. 6. Evaluate your printed materials (infographics etc) 7. Evaluate your electronic image. (tiktok, Insta. etc) 8. Find out if you have marketing calendar. 9. Research your past marketing campaigns. 10. Begin adding new marketing strategies according to your needs.

    basahin

  • 52

    The Entrepreneurial Process 1. Opportunity Spotting Assessment 2. Developing a Business Plan 3. Determining the Capital Needed 4. Running the Business

    basahin

  • 53

     Starting point of any venture that involves understanding and knowing the intricacies of the whole environment.

    Scanning the Marketing Environment

  • 54

    entrepreneur’s business idea that can potentially become a commercial product or service in the future.

    Opportunity

  • 55

    first step, most difficult process of all due to the number of options that the entrepreneur will have to choose from - Involves development of new ideas.

    Opportunity Seeking

  • 56

    involves the larger societal forces that influence the microenvironment.

    EXTERNAL/MACROENVIRONMENT

  • 57

    PESTEL

    Political, Environmental , Socio-cultural , Technology , Economic , Legal

  • 58

    Industry Environment

    Government , Suppliers, Customers , Competitors, Employees , Creditors

  • 59

    Political Factors

    Government Policies, Leadership, Foreign Trade Policies, Tax Policies

  • 60

    Economic Factors

    Interest rate, Exchange rate, recession , Inflation, demand and supply

  • 61

    Socio-cultural

    Customers lifestyle, buying habits, education , religion , demographic , social class, sexuality , attitude , value

  • 62

    trends & developments in computer and info.

    Technological factors

  • 63

    Environmental factors

    Climate change , natural disasters , pollution

  • 64

    Legal factors

    Consumer law, Discrimination law, copyright law, fraud law, import/export

  • 65

    system or institution that handles the affairs of a particular country.

    government

  • 66

    provide the required materials, parts, or services to the business.

    suppliers

  • 67

    buyers of goods or services

    Consumers , Customers

  • 68

    produce and sell similar products or services.

    direct competitors

  • 69

    produce and sell substitute products.

    indirect competitors

  • 70

    workers of the business. Backbone of the business.

    employees

  • 71

    banks, financial institutions and financia produce and sell substitute products. l intermediaries engaged in the lending of money to the borrower.

    creditors

  • 72

    envi. within the business.

    Internal/Microenvironment

  • 73

    assets or properties owned or controlled by the business. assets or properties owned or controlled by the business.

    Business Resources

  • 74

    have physical appearance & form.

    Tangible Resources

  • 75

    – used, applied, or consumed within a short period or one year.

    Current Resources

  • 76

    properties whose usefulness or benefits extend beyond one year.

    Non current resources , Fixed resources

  • 77

    – do not have physical appearance & form.

    Intangible Resources

  • 78

    collection of values, beliefs, principles and expectations learned and shared by employees, founders, stakeholders and members of the management.

    Business Culture

  • 79

    • Culture of the Business or Organization • Individual Culture of the Employees

    Types of Culture operating in the Internal Environment

  • 80

    employees accept the culture of the unit or business.

    Cultural Acceptance

  • 81

    – business accept and share a common culture.

    Cultural Integration

  • 82

    arrangement of the business in terms of hierarchy of positions, flow of communication, relationship of functional areas and production and marketing processes.

    Business Structure

  • 83

    conducted by an entrepreneur with the assistance of a moderator to gather the views of selected consumers on certain issues related to their buying behavior.

    Focused Group Discussion

  • 84

    – share creative ideas, fun discussion with lenient rules.

    Brainstorming

  • 85

    same as brainstorming except channel used is not F2F, but in writing or online.

    Brain writing/Internet Brainstorming

  • 86

    same as FGD except participants are already given an inventory of product or service problems

    Problem Inventory Analysis

  • 87

    process of cautiously selecting the best opportunity.

    Opportunity Screening

  • 88

    entrep. tolerance of business risks.

    Risk appetite

  • 89

    assist entrep. concretize the evidence that the chosen opportunity is well worth pursuing.

    Opportunity Screening Matrix

  • 90

    12 Rs of Opportunity Screening • Relevance to vision, mission and objectives of the entrepreneur • Resonance to values • Reinforcement of Entrepreneurial Interests • Revenues – sales (kita) • Responsiveness to customer needs and wants • Reach – attainment of rapid growth • Range – potentially lead to a wide range of possible product or service offerings. • Revolutionary Impact – “next big thing” or game-changer that will revolutionize the industry. • Returns – high returns on investment • Relative Ease of Implementation – easy to implement. • Resources Required – fewer resources is better than those requiring more resources • Risk

    basahin

  • 91

    last step in spotting and assessment. “pushing through”

    Opportunity Seizing

  • 92

    process of positively improving an existing product or service. Key driver for economic growth.

    Innovation

  • 93

    inventions - must be protected by patent, a trade secret, or a copyright. ex. internet, computer, or airplane, tesla, apple, submarines

    Breakthrough Innovation

  • 94

    more frequently than breakthrough innovations. technological advancements of an existing product or service. ex. wireless fidelity or Wifi, laptop and jet airplane.

    Technological Innovation

  • 95

    ordinarily as the name implies. - commonly originating from market analysis and technology pull instead of a technology push. ex. unlimited internet plans of telecommunications companies, wireless mouse, and airbus for economical travelers.

    Ordinary Innovation

  • 96

    determines what are feasible products and/or services that will perfectly suit the opportunity.

    Idea stage

  • 97

    undergo a consumer acceptance test. - conversational interviews

    concept stage

  • 98

    entrepreneur leverages on the information generated from prospective customers via the concept stage - determine actual reactions from prospective customers - conduct consumer panel

    Product Development Stage

  • 99

    validates the work done from the first three stages to measure success in the commercialization of the product or service. - Actual sales results

    Test marketing stage

  • 100

    6 Market Needs - Age of buyers - Size of the Market - Customers buying patterns - Customers Income - State of the Current Market - How to distribute the products

    basahin mo 😡😡