Simple container for stirring, mixing and heating liquids commonly used in many laboratories

Generally cylindrical in shape, with a flat bottom and a lip for pouring

known as a culture tube or sample tube

glassware consisting of a finger like length of glass or clear plastic with a rounded u-shaped bottom

hold small and experiments

rounded body with a single long neck

for uniform heating and ease of swirling

Test tube also called?

widely used type of laboratory flask wich features a flat bottom, a conical body and a cylindrical neck

Erlenmeyer flask also called?

suitable for heating liquids, The small neck reduces evaporative losses

used to accurately measure the volume of a liquid

generally more accurate and precise for this purpose than flasks and beakers

a pipe with a wide mouth and narrow stem

used to channel liquid or fine-grained substances

without this ___ will occur

a circular, concave piece of glass used in laboratories and for other purposesa circular, concave piece of glass used in laboratories and for other purposes

for evaporation of solids and supernatant fluids

used to evaporate excess water

cramic container capable of withstanding extreme temperatures

to prevent heat escaping

container topped by special capsthat is intended to contain chemicals

device for combining a flammable gas with controlled amounts of air before ignition;

used to hold things and is placed in an iron stand

metal rod attached to a base

holds glassware and is attached to an iron stand

to hold test tubes

made with nylon bristles attached to a twisted wire to knock the bottoms out of test tube

a brush that is long and narrow to clean the inside of glassware

place under a container that is being heated so that no direct contact

3 legged equipment for platform

used to hold glass ware when not in use and during experimentations

to take and handle small quantities of solid chemicals.

like a spoon, for scooping

used to mix

used to crush and grind

measure small amounts of liquid

storage of test tube

measure temperature

used to see objects that are too small for the naked eye

first invented microscope

used to determine the mass of sample

uses sliding weights

sliding weights are called

transport a measured volume of liquid

used to extract or deliver small amounts of liquid

vertical cylindrical piece of laboratory glassware with a volumetric graduation on its full length and a precision tap

to dispense known amounts of a liquid reagent in experiments

two flat platforms are attached to the top side of the beam

platform balance also called

heats the wire loop on a stick that they use to spread the bacteria on the growth medium

used to hold things

used in analytical chemistry for preparation of solutions

making up solutions to a known volume

spring fixed at one end with a hook

measure the weight of an object by opposing the force of gravity